공개된 원재료와 영양으로 계산했어요
보통으로 가공한 식품
- 첨가물 3개−12이름이 공개된 첨가물
- 가공도 3단계−10원물을 가공해 만든 식품
- 100g 영양−9당류 −3 · 포화지방 −3 · 나트륨 −3
영양
원재료와 첨가물
원재료 23가지
LASAGNA ROLLS: RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN), ENRICHED SEMOLINA FLOUR (SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED CRACKER MEAL (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT], NATAMYCIN [A NATURAL MOLD INHIBITOR]), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, SALT, BLACK PEPPER, PARSLEY. SAUCE: TOMATOES, TOMATO PASTE, ONION, SALT, OLIVE OIL, GARLIC, CITRIC ACID, PEPPER, BAY LEAVES, BASIL. MOZZARELLA CHEESE: PASTEURIZED MILK, CULTURES, SALT, ENZYMES.,
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더 볼 것
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성분표
USDA FoodData Central · US-FDC-2448489
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