공개된 원재료와 영양으로 계산했어요
많이 가공한 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 2개−8이름이 공개된 첨가물
- 원재료 11가지−810가지가 넘으면 깎여요
영양
원재료와 첨가물
원재료 11가지
WATER, BREADING (UNBLEACHED, UNBROMATED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, RIBOFLAVIN, THIAMINE, FOLIC ACID), WATER, SALT, FRESH YEAST), TEXTURED VEGETABLE PROTEIN (SOY FLOUR), MARGARINE ( SOYBEAN OIL, PALM OIL, WATER, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), CELERY, ONION, PEPPERS, CLAM MEAT, CHEESE BLEND (ROMANO, AGED (PASTEURIZED MILK, CULTURES, SALT, ENZYMES). PARMESAN, AGED (PASTEURIZED MILK, CULTURES, SALT, ENZYMES). IMITATION CHEESE, WHEY, POWDERED CELLULOSE ADDED TO PREVENT CRACKING), SALT, IMITATION BACON BITS (SOY FLOUR, SOYBEAN OIL, SALT, LESS THAN 2 PERCENT OF HYDROLYZED SOY PROTEIN, YEAST EXTRACT, NATURAL SMOKE FLAVOR, SUNFLOWER OIL, SUGAR, DEXTROSE, INACTIVE DRIED YEAST, CARAMEL COLOR, RED #3, HYDROLYZED SOY AND CORN PROTEIN, SOY LECITHIN, AND NATURAL FLAVOR. PEPPER, GRANULATED GARLIC, TURMERIC, PAPRIKA, PARSLEY
같은 분류 다른 선택
더 볼 것
출처 · 제조 · 표시
성분표
USDA FoodData Central · US-FDC-2405286
지킨 것
당류 · 트랜스지방 — 기준 안이라 깎이지 않았어요