첨가물 10개
- 신맛을 내고 신맛의 세기를 맞춘다미설정
- 구연산칼륨맛·향미설정
- 감칠맛을 더하고 보존을 돕는다미설정
- 산성피로인산나트륨질감미설정
- 곰팡이와 효모를 막는 보존료ADI 25mg/kg
- 아세설팜칼륨단맛ADI 15mg/kg
- 아스파탐단맛ADI 40mg/kg
- 걸쭉하게 만든다미설정
- 신맛을 내고 보존을 돕는다미설정
- 반죽을 부풀리고 신맛의 세기를 맞춘다미설정
원재료 18가지
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SUSHI RICE (WHITE RICE, WATER, SUSHI VINEGAR [INVERT SUGAR, WATER, DISTILLED VINEGAR, SALT, CORN SYRUP, RICE VINEGAR, FERMENTED RICE EXTRACT (RICE, ALCOHOL, SALT, CITRIC ACID), BROWN SUGAR]), ATLANTIC SALMON (COLOR ADDED), TEMPURA STYLE SHRIMP (WHITE SHRIMP, TEMPURA STYLE BATTER [WHEAT FLOUR, CORN STARCH, CORN FLOUR, DEFATTED SOY FLOUR, BAKING POWDER (SODIUM BICARBONATE), COLOR (RIBOFLAVIN) MODIFIED CORN STARCH (DISTARCH PHOSPHATE, STARCH ACETATE). RICE FLOUR, SALT, VEGETABLE OIL, EMULSIFIER). WATER. SOYBEAN OIL, SODIUM BICARBONATE, CITRIC ACID, SODIUM CITRATE, POTASSIUM CITRATE, SODIUM CHLORIDE), AVOCADO, IMITATION CRAB (SURIMI [PROCESSED WHITE FISH MEAT (THREAD-FIN BREAM AND/OR ALASKA POLLOCK)], WATER, MODIFIED TAPIOCA STARCH, NATURAL CRAB EXTRACT, REFINED SOYBEAN OIL, SUGAR, SALT, GLYCINE, PHOSPHATE [SODIUM TRIPOLYPHOS-PHATE, TETRASODIUM PYROPHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM HEXAMET-APHOSPHATE], ARTIFICIAL CRAB FLAVOR, DRY EGG WHITE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL COLOR [PAPRIKA, AND CARMINE]), TEMPURA STYLE CRUMBS (WHEAT FLOUR. CANOLA OIL, CORN STARCH, SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE, CALCIUM DIHYDROGEN PHOSPHATE), MAYONNAISE (SOYBEAN OIL, WATER, EGGS, VINEGAR, EGG YOLKS, LEMON JUICE CONCENTRATE, SALT, SUGAR, DRIED ONIONS, DRIED GARLIC, PAPRIKA, NATURAL FLAVOR, CALCIUM DISODIUM EDTA), WASABI (HORSERADISH, MUSTARD, CORN FLOUR, CITRIC ACID, VITAMIN C, FD&C YELLOW #5, BLUE #1. WATER), SUSHI GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, POTASSIUM SORBATE, ASPARTAME, ACESULFAME POTASSIUM), SWEET CHILI SAUCE (CHILI SAUCE [SUGAR, WATER, PICKLED RED CHILI, VINEGAR, GARLIC, SALT, XANTHAN GUM], TURNIP, CARROT), SRIRACHA (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR. POTASSIUM SORBATE, SODIUM BISULFITE [AS PRESERVATIVE] AND XANTHAN GUM), SEAWEED, SPICY POWDER (CHILI PEPPER, ORANGE PEEL, BLACK SESAME SEED, SEAWEED, WHITE SESAME SEED, JAPANESE PEPPER, GINGER).
100g = 각설탕 0.8개 · 치즈 0.5장 · 밥 0.7공기
Sushi 553개 중 32점
많이 손댄 식품.
많이 손댄 식품
- −6영양
- −8원재료
- −24첨가물
- −30가공도
식코드 진단
−68점이 깎인 자리
영양성분 전체 100g당
열량은 어디서 오나 213kcal
탄수화물 33%단백질 17%지방 50%
더 볼 것
깎이지 않은 것 2가지
지킨 것
−0- 당류 2.4g기준 안이라 깎이지 않았어요−0
- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
성분 18가지 · 첨가물 10
- SUSHI RICE원재료
- ATLANTIC SALMON원재료
- TEMPURA STYLE SHRIMP . WATER. SOYBEAN OIL원재료
- SODIUM BICARBONATE원재료
- CITRIC ACID원재료
- SODIUM CITRATE원재료
- POTASSIUM CITRATE원재료
- SODIUM CHLORIDE원재료
- AVOCADO원재료
- IMITATION CRAB원재료
- TEMPURA STYLE CRUMBS원재료
- MAYONNAISE원재료
- WASABI원재료
- SUSHI GINGER원재료
- SWEET CHILI SAUCE원재료
- SRIRACHA원재료
- SEAWEED원재료
- SPICY POWDER .원재료
원재료 원문
SUSHI RICE (WHITE RICE, WATER, SUSHI VINEGAR [INVERT SUGAR, WATER, DISTILLED VINEGAR, SALT, CORN SYRUP, RICE VINEGAR, FERMENTED RICE EXTRACT (RICE, ALCOHOL, SALT, CITRIC ACID), BROWN SUGAR]), ATLANTIC SALMON (COLOR ADDED), TEMPURA STYLE SHRIMP (WHITE SHRIMP, TEMPURA STYLE BATTER [WHEAT FLOUR, CORN STARCH, CORN FLOUR, DEFATTED SOY FLOUR, BAKING POWDER (SODIUM BICARBONATE), COLOR (RIBOFLAVIN) MODIFIED CORN STARCH (DISTARCH PHOSPHATE, STARCH ACETATE). RICE FLOUR, SALT, VEGETABLE OIL, EMULSIFIER). WATER. SOYBEAN OIL, SODIUM BICARBONATE, CITRIC ACID, SODIUM CITRATE, POTASSIUM CITRATE, SODIUM CHLORIDE), AVOCADO, IMITATION CRAB (SURIMI [PROCESSED WHITE FISH MEAT (THREAD-FIN BREAM AND/OR ALASKA POLLOCK)], WATER, MODIFIED TAPIOCA STARCH, NATURAL CRAB EXTRACT, REFINED SOYBEAN OIL, SUGAR, SALT, GLYCINE, PHOSPHATE [SODIUM TRIPOLYPHOS-PHATE, TETRASODIUM PYROPHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM HEXAMET-APHOSPHATE], ARTIFICIAL CRAB FLAVOR, DRY EGG WHITE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL COLOR [PAPRIKA, AND CARMINE]), TEMPURA STYLE CRUMBS (WHEAT FLOUR. CANOLA OIL, CORN STARCH, SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE, CALCIUM DIHYDROGEN PHOSPHATE), MAYONNAISE (SOYBEAN OIL, WATER, EGGS, VINEGAR, EGG YOLKS, LEMON JUICE CONCENTRATE, SALT, SUGAR, DRIED ONIONS, DRIED GARLIC, PAPRIKA, NATURAL FLAVOR, CALCIUM DISODIUM EDTA), WASABI (HORSERADISH, MUSTARD, CORN FLOUR, CITRIC ACID, VITAMIN C, FD&C YELLOW #5, BLUE #1. WATER), SUSHI GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, POTASSIUM SORBATE, ASPARTAME, ACESULFAME POTASSIUM), SWEET CHILI SAUCE (CHILI SAUCE [SUGAR, WATER, PICKLED RED CHILI, VINEGAR, GARLIC, SALT, XANTHAN GUM], TURNIP, CARROT), SRIRACHA (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR. POTASSIUM SORBATE, SODIUM BISULFITE [AS PRESERVATIVE] AND XANTHAN GUM), SEAWEED, SPICY POWDER (CHILI PEPPER, ORANGE PEEL, BLACK SESAME SEED, SEAWEED, WHITE SESAME SEED, JAPANESE PEPPER, GINGER).
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Sushic, LLC · USDA FoodData Central ·
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Sushi 553개 중 32점
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2510160