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BRUNCH BURGER

Name: BRUNCH BURGER
Brand: Fairway Foods Inc.
SKU: US-FDC-2132423

Prepared Subs & Sandwiches

Fairway Foods Inc. 라벨 표시값 · 100g 기준 · 성분표 2021-10-28

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 7개

신맛을 내고 신맛의 세기를 맞춘다미설정
곰팡이와 효모를 막는 보존료ADI 25mg/kg
스테아릴젖산나트륨맛·향ADI 20mg/kg
햄·소시지의 붉은색을 내고 보툴리누스균을 막는다ADI 0.1mg/kg
알긴산나트륨질감미설정
에리토브산나트륨보존미설정
걸쭉하게 만든다미설정

원재료 46가지

ANYS BURGER, ANGUS BEEF, WATER, SEASONING (MALTODEXTRIN, FLAVOR - GRILL FLAVOR FROM PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL - MODIFIED CORN STARCH, CORN SYRUP SOLIDS CORN - TORULA YEAST, DISODIUM INOSINATE AND DISODIUM GUANYLATE) SALT, SODIUM PHOSPHATE, CARAMEL COLOR. BRIOCHE BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGG, CONTAINS 2% OR LESS OF: SALT, BUTTER, ACTIVE DRY YEAST, VITAL WHEAT GLUTEN, OAT FIBER, WHEAT STARCH, MONOGLYCERIDES, CALCIUM SULFATE, XANTHAN GUM, CORN SYRUP SOLIDS, SODIUM ALGINATE, SODIUM STEAROYL LACTYLATE, ENZYMES. FRIED EGG PATTY: EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA. PASTEURIZED PROCESS CHEDDAR CHEESE CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), VEGETABLE COLOR (ANNATTO & PAPRIKA EXTRACT), ENZYMES. BACON ROUND: CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE

1회분(222g) = 각설탕 2.3개 · 라면 0.6봉지 · 치즈 3.9장 · 밥 2.1공기

Prepared Subs & Sandwiches 1,080개 중 19점

많이 손댄 식품.

19

많이 손댄 식품

−19영양
−8원재료
−24첨가물
−30가공도

왜 깎였는지 보기

−81점이 깎인 자리

가공도 4단계−30여러 공정을 거친 식품
첨가물 7개−24이름이 공개된 첨가물 · 알긴산나트륨 · 에리토브산나트륨 · · 스테아릴젖산나트륨 · ·
원재료 46가지−810가지가 넘으면 깎여요
100g 영양−19포화지방 −8 · 나트륨 −3 · 트랜스지방 −8

100g 기준식코드 기준 ›

영양성분 전체 100g당

에너지288kcal14% · 밥 1공기당류3.2g3% · 각설탕 1.1개포화지방산6.3g42% · 치즈 1.8장나트륨509mg25%

열량은 어디서 오나 288kcal

탄수화물 25%단백질 21%지방 54%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
에너지	288 kcal	14%	–	–
단백질	14.9 g	27%	–	–
지방	17.1 g	32%	–	–
탄수화물	17.6 g	5%	–	–
당류	3.2 g	3%	–	–
식이섬유	0.5 g	2%	–	–
칼슘	90 mg	13%	–	–
철	1.6 mg	14%	–	–
나트륨	509 mg	25%	–	–
콜레스테롤	115 mg	38%	–	–
포화지방산	6.3 g	42%	–	–
트랜스지방산	0.2 g		–	–

같은 갈래 1위와 비교 구매

더 볼 것

깎이지 않은 것 2가지

지킨 것

−0

당류 3.2g기준 안이라 깎이지 않았어요−0

좋은 것

단백질 14.9g하루 권장의 27%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

성분 46가지 · 첨가물 7

ANYS BURGER원재료
ANGUS BEEF원재료
WATER원재료
SEASONING SALT원재료
SODIUM PHOSPHATE원재료
CARAMEL COLOR. BRIOCHE BUN: ENRICHED WHEAT FLOUR원재료
WATER원재료
SUGAR원재료
SOYBEAN OIL원재료
EGG원재료
CONTAINS 2% OR LESS OF: SALT원재료
BUTTER원재료
ACTIVE DRY YEAST원재료
VITAL WHEAT GLUTEN원재료
OAT FIBER원재료
WHEAT STARCH원재료
MONOGLYCERIDES원재료
CALCIUM SULFATE원재료
XANTHAN GUM원재료
CORN SYRUP SOLIDS원재료
SODIUM ALGINATE원재료
SODIUM STEAROYL LACTYLATE원재료
ENZYMES. FRIED EGG PATTY: EGG WHITES원재료
EGG YOLK원재료
SOYBEAN OIL원재료
WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH원재료
BLACK PEPPER원재료
SALT원재료
NATURAL BUTTER FLAVOR원재료
CELLULOSE GUM원재료
XANTHAN GUM원재료
CITRIC ACID원재료
EDTA. PASTEURIZED PROCESS CHEDDAR CHEESE CULTURED MILK원재료
WATER원재료
CREAM원재료
SODIUM PHOSPHATES원재료
SALT원재료
SORBIC ACID원재료
VEGETABLE COLOR원재료
ENZYMES. BACON ROUND: CURED WITH WATER원재료
SALT원재료
SUGAR원재료
SMOKE FLAVORING원재료
SODIUM PHOSPHATE원재료
SODIUM ERYTHORBATE원재료
SODIUM NITRITE원재료

원재료 원문

ANYS BURGER, ANGUS BEEF, WATER, SEASONING (MALTODEXTRIN, FLAVOR - GRILL FLAVOR FROM PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL - MODIFIED CORN STARCH, CORN SYRUP SOLIDS CORN - TORULA YEAST, DISODIUM INOSINATE AND DISODIUM GUANYLATE) SALT, SODIUM PHOSPHATE, CARAMEL COLOR. BRIOCHE BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGG, CONTAINS 2% OR LESS OF: SALT, BUTTER, ACTIVE DRY YEAST, VITAL WHEAT GLUTEN, OAT FIBER, WHEAT STARCH, MONOGLYCERIDES, CALCIUM SULFATE, XANTHAN GUM, CORN SYRUP SOLIDS, SODIUM ALGINATE, SODIUM STEAROYL LACTYLATE, ENZYMES. FRIED EGG PATTY: EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA. PASTEURIZED PROCESS CHEDDAR CHEESE CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), VEGETABLE COLOR (ANNATTO & PAPRIKA EXTRACT), ENZYMES. BACON ROUND: CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE

계속 먹으면

출처 · 제조 · 표시

제조·표시 · Fairway Foods Inc. · USDA FoodData Central · 2021-10-28

1회분 222g · 총량 – 고밀도