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KELLOGG SPECIAL K CEREAL BARS STRAWBERRY 15.84OZ

Name: KELLOGG SPECIAL K CEREAL BARS STRAWBERRY 15.84OZ
Brand: Kellogg Company US
SKU: US-FDC-753264

Cereal/Muesli Bars

Kellogg Company US 라벨 표시값 · 100g 기준 · 성분표 2020-02-27

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 3개

신맛을 내고 신맛의 세기를 맞춘다미설정
알긴산나트륨질감미설정
걸쭉하게 만든다미설정

원재료 33가지

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, FRUCTOSE, GLYCEROL, VEGETABLE OIL (SOYBEAN, PALM, AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), DEXTROSE, MALTODEXTRIN, CONTAINS TWO PERCENT OR LESS OF MODIFIED CORN STARCH, NONFAT DRY MILK, APPLE POWDER, STRAWBERRY PUREE CONCENTRATE, REDUCED MINERAL WHEY, INVERT SUGAR, CORNSTARCH, SOY LECITHIN, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, DATEM , CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, MONO- AND DIGLYCERIDES, CELLULOSE GUM, SODIUM CITRATE, MALIC ACID, COLOR ADDED, SODIUM ALGINATE, CARAMEL COLOR, XANTHAN GUM, TRICALCIUM PHOSPHATE, RED #40, VANILLA EXTRACT, BHT FOR FRESHNESS.

1회분(25g) = 각설탕 2.5개

Cereal/Muesli Bars 102개 중 28점

많이 손댄 식품.

28

많이 손댄 식품

−22영양
−8원재료
−12첨가물
−30가공도

왜 깎였는지 보기

−72점이 깎인 자리

가공도 4단계−30여러 공정을 거친 식품
첨가물 3개−12이름이 공개된 첨가물 · 알긴산나트륨 ·
원재료 33가지−810가지가 넘으면 깎여요
100g 영양−22당류 −8 · 포화지방 −3 · 나트륨 −3 · 트랜스지방 −8

100g 기준식코드 기준 ›

영양성분 전체 100g당

에너지407kcal20% · 밥 1.4공기당류29.5g30% · 각설탕 9.8개포화지방산4g27% · 치즈 1.1장나트륨324mg16%

열량은 어디서 오나 407kcal

탄수화물 77%단백질 5%지방 18%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
에너지	407 kcal	20%	–	–
단백질	4.5 g	8%	–	–
지방	8.3 g	15%	–	–
탄수화물	78.9 g	24%	–	–
당류	29.5 g	30%	–	–
식이섬유	1.1 g	4%	–	–
칼슘	47 mg	7%	–	–
철	2.3 mg	19%	–	–
칼륨	80 mg	2%	–	–
나트륨	324 mg	16%	–	–
콜레스테롤	1 mg	0%	–	–
포화지방산	4 g	27%	–	–
트랜스지방산	0.1 g		–	–

같은 갈래 1위와 비교 구매

더 볼 것

성분 33가지 · 첨가물 3

ENRICHED FLOUR원재료
SUGAR원재료
FRUCTOSE원재료
GLYCEROL원재료
VEGETABLE OIL원재료
DEXTROSE원재료
MALTODEXTRIN원재료
CONTAINS TWO PERCENT OR LESS OF MODIFIED CORN STARCH원재료
NONFAT DRY MILK원재료
APPLE POWDER원재료
STRAWBERRY PUREE CONCENTRATE원재료
REDUCED MINERAL WHEY원재료
INVERT SUGAR원재료
CORNSTARCH원재료
SOY LECITHIN원재료
LEAVENING원재료
SALT원재료
DATEM원재료
CELLULOSE GEL원재료
NATURAL AND ARTIFICIAL FLAVOR원재료
CITRIC ACID원재료
MONO- AND DIGLYCERIDES원재료
CELLULOSE GUM원재료
SODIUM CITRATE원재료
MALIC ACID원재료
COLOR ADDED원재료
SODIUM ALGINATE원재료
CARAMEL COLOR원재료
XANTHAN GUM원재료
TRICALCIUM PHOSPHATE원재료
RED #40원재료
VANILLA EXTRACT원재료
BHT FOR FRESHNESS.원재료

원재료 원문

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, FRUCTOSE, GLYCEROL, VEGETABLE OIL (SOYBEAN, PALM, AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), DEXTROSE, MALTODEXTRIN, CONTAINS TWO PERCENT OR LESS OF MODIFIED CORN STARCH, NONFAT DRY MILK, APPLE POWDER, STRAWBERRY PUREE CONCENTRATE, REDUCED MINERAL WHEY, INVERT SUGAR, CORNSTARCH, SOY LECITHIN, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, DATEM , CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, MONO- AND DIGLYCERIDES, CELLULOSE GUM, SODIUM CITRATE, MALIC ACID, COLOR ADDED, SODIUM ALGINATE, CARAMEL COLOR, XANTHAN GUM, TRICALCIUM PHOSPHATE, RED #40, VANILLA EXTRACT, BHT FOR FRESHNESS.

계속 먹으면

출처 · 제조 · 표시

제조·표시 · Kellogg Company US · USDA FoodData Central · 2020-02-27

1회분 25g · 총량 – 고밀도