FIVE CHEESE THIN & CRISPY TOPPED WITH TOMATO SAUCE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, CHEDDAR CHEESE, PARMESAN CHEESE, PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK AND ASIAGO SOFT CHEESE PIZZA, FIVE CHEESE

Name: FIVE CHEESE THIN & CRISPY TOPPED WITH TOMATO SAUCE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, CHEDDAR CHEESE, PARMESAN CHEESE, PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK AND ASIAGO SOFT CHEESE PIZZA, FIVE CHEESE
Brand: MAMA COZZI'S
SKU: US-FDC-736996

MAMA COZZI'S

공개된 원재료와 영양으로 계산했어요

보통으로 가공한 식품

100g 영양−14당류 −3 · 포화지방 −8 · 나트륨 −3
가공도 3단계−10원물을 가공해 만든 식품
원재료 8가지−46가지부터 조금 깎여요

왜 깎였는지 보기

−28점이 깎인 자리

100g 기준 식코드 기준 ›

한눈에

100g 영양 · 당류 −3 · 포화지방 −8 · 나트륨 −3−14
가공도 3단계 · 원물을 가공해 만든 식품−10
원재료 8가지 · 6가지부터 조금 깎여요−4
첨가물 0개 · 트랜스지방 0g기준 안이라 깎이지 않았어요

100g 기준1회분 135g 고밀도

영양

274kcal열량14%14.1g단백질26%356mg나트륨18%5.9g당류6%6.7g포화지방44%

영양 전부 보기

1회분(135g) = 각설탕 2.7개 · 치즈 2.5장 · 밥 1.2공기

열량은 어디서 오나 274kcal

탄수화물 42%단백질 20%지방 38%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
지방	11.8 g	22%	–	–
탄수화물	28.9 g	9%	–	–
식이섬유	3 g	12%	–	–
칼슘	281 mg	40%	–	–
철	0.7 mg	6%	–	–
칼륨	163 mg	5%	–	–
콜레스테롤	26 mg	9%	–	–
트랜스지방산	0 g		–	–

원재료와 첨가물

원재료 8가지

CRUST (WHEAT FLOUR, WATER, CANOLA OIL, WHEAT GERM FLOUR, YEAST, SUGAR, SALT, DEXTROSE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), TOMATO SAUCE (WATER, TOMATO PUREE, TOMATO PASTE, OLIVE OIL, VINEGAR, SALT, WHEAT FLOUR, POTATO STARCH, WHEAT STARCH, SUGAR, SPICES, GARLIC, ONION POWDER), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, ANNATTO [COLOR]), ASIAGO SOFT CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, SALT, CHEESE CULTURES, ENZYMES), CANOLA OIL.

첨가물 0

표시된 첨가물 없음

같은 분류 다른 선택

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더 볼 것

출처 · 제조 · 표시

성분표 2019-12-06

USDA FoodData Central · US-FDC-736996