제품 › Other Deli
MILD THAI RED CURRY WITH CHICKEN BONELESS WHITE CHICKEN & VEGETABLES IN A MILD THAI RED CURRY WITH COCONUT CREAM, MILD WITH CHICKEN
Snapdragon Foods LLC
공개된 원재료와 영양으로 계산했어요
많이 가공한 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 3개−12이름이 공개된 첨가물
- 원재료 7가지−46가지부터 조금 깎여요
영양
원재료와 첨가물
원재료 7가지
BONELESS WHITE CHICKEN (BONELESS WHITE CHICKEN, WATER. SUGAR AND SALT), RED THAI CURRY SAUCE (WATER, CURRY BASE (TOMATO PUREE {TOMATO PASTE, WATER}, CANOLA OIL, SALT, RED BELL PEPPER PUREE, LEMONGRASS PUREE (LEMONGRASS. WATER, XANTHAN GUM, CITRIC ACID), RAISIN PUREE, GARLIC POWDER, NATURAL FLAVOR, SPICES, CORN STARCH, BLOWN SUGAR, ONION POWDER, GROUND CHILI PEPPER, GROUND TURMERIC, CITRIC ACID, CAYENNE PEPPER, XANTHAN GUM), CANE SUGAR, COCONUT CREAM COCONUT EXTRACT, WATER, WITH NATURAL STABILIZERS], RICE STARCH, FISH SAUCE [ANCHOVY EXTRACT SALT], CANOLA OIL, RICE WINE VINEGAR AND CONTAINS 2% OR LESS OF LIME JUICE, SPIES, SALT, THAI BASIL, OLEORESIN PAPRIKA, NATURAL FLAVORS, CITRIC ACID, CLEORESIN LEMONGRASS, OLEORESIN KAFFIR LIME), FED PEPPER, GREEN BEANS, ONION, BAMBOO SHOOT, AND GREEN ONION.
첨가물 3개
- 신맛을 내고 신맛의 세기를 맞춘다미설정
- 걸쭉하게 만든다미설정
- 주황빛·붉은빛을 낸다미설정
같은 분류 다른 선택
더 볼 것
출처 · 제조 · 표시
성분표
USDA FoodData Central · US-FDC-2540787
지킨 것
당류 · 포화지방 · 트랜스지방 — 기준 안이라 깎이지 않았어요