Kellogg's Cheez It Crackers Snack Mix Double Cheese 3.5oz
Biscuits/Cookies
Kellogg Company US 라벨 표시값 · 100g 기준 · 성분표
첨가물 4개
- 신맛을 내고 신맛의 세기를 맞춘다미설정
- 신맛을 내고 보존을 돕는다미설정
- 칼슘을 더하고 굳기를 잡는다미설정
- 효모추출물맛·향미설정
원재료 21가지
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Cheese crackers (enriched flour [wheat flour, niacin, reduced iron, vitamin B1 (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], vegetable oil [soybean, palm, high oleic soybean and/or canola oil with TBHQ for freshness], cheese made with skim milk [skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color], white cheddar cheese [milk, cheese cultures, salt, enzymes], salt, whey, cheddar cheese [milk, cheese cultures, salt, enzymes], paprika, monosodium glutamate, yeast, whey protein concentrate, butter [cream, salt], baking soda, natural and artificial flavors, lactic acid, calcium lactate, citric acid, paprika extract color, turmeric extract color, annatto extract color, soy lecithin), pretzels (enriched flour [wheat flour, niacin, reduced iron, vitamin B1 (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], salt, corn syrup, baking soda, barley malt extract, yeast), bread slices (enriched wheat flour [wheat flour, niacin, reduced iron, vitamin B1 (thiamin mononitrate), vitamin B2 (riboflavin), folic acid], high oleic soybean and/or canola oil, yeast, salt, sugar, malt, wheat gluten, baking soda), cheese curls (degerminated yellow corn meal, vegetable oil [corn, canola, cottonseed and/or soybean oil], whey, salt, maltodextrin, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], monosodium glutamate, dried yeast, disodium phosphate, sour cream [cream, nonfat milk, cultures], yeast extract, yellow 6, sunflower oil, natural and artificial flavors, yellow 5, disodium inosinate, disodium guanylate, butterfat), soybean oil (with TBHQ for freshness). Contains 2% or less of cheddar cheese (milk, cheese cultures, salt, enzymes), salt, whey, butter (cream, salt), monosodium glutamate, onion powder, buttermilk, garlic powder, nonfat milk, natural and artificial flavors, citric acid, yellow 5, yellow 6, disodium inosinate, disodium guanylate, yeast, soy lecithin.
100g = 각설탕 0.8개 · 라면 0.7봉지 · 치즈 1.1장 · 밥 1.6공기
Biscuits/Cookies 1,870개 중 27점
많이 손댄 식품.
많이 손댄 식품
- −19영양
- −8원재료
- −16첨가물
- −30가공도
식코드 진단
−73점이 깎인 자리
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 4개−16이름이 공개된 첨가물
- 원재료 21가지−810가지가 넘으면 깎여요
- 100g 영양−19포화지방 −3 · 나트륨 −8 · 트랜스지방 −8
영양성분 전체 100g당
열량은 어디서 오나 468kcal
탄수화물 54%단백질 8%지방 38%
더 볼 것
깎이지 않은 것 2가지
지킨 것
−0- 당류 2.5g기준 안이라 깎이지 않았어요−0
좋은 것
- 철 3.4mg하루 권장의 28%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Kellogg Company US · USDA FoodData Central
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Biscuits/Cookies 1,870개 중 27점
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2517840