공개된 원재료와 영양으로 계산했어요
30
많이 손댄 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 4개−16이름이 공개된 첨가물
- 100g 영양−16포화지방 −8 · 나트륨 −8
한눈에
- 가공도 4단계 · 여러 공정을 거친 식품−30
- 첨가물 4개 · 이름이 공개된 첨가물−16
- 100g 영양 · 포화지방 −8 · 나트륨 −8−16
- 원재료 25가지 · 10가지가 넘으면 깎여요−8
- 당류 2.9g · 트랜스지방 0g기준 안이라 깎이지 않았어요
100g 기준1회분 68g 고밀도
영양
원재료와 첨가물
원재료 25가지
ENRICHED MACARONI PRODUCT: WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, GLYCEROL MONOSTEARATE, CHEDDAR CHEESE SAUCE: CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, NONFAT MILK, SALT, SODIUM ALGINATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), WITH OLEORESIN PAPRIKA AND APOCAROTENAL ADDED FOR COLOR, MALTODEXTRIN, MODIFIED CORN STARCH, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SALT, CONTAINS 2% OR LESS OF CALCIUM SILICATE.
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성분표
USDA FoodData Central · US-FDC-2252796