첨가물 6개
- 신맛을 내고 신맛의 세기를 맞춘다미설정
- 햄·소시지의 붉은색을 내고 보툴리누스균을 막는다ADI 0.1mg/kg
- 에리토브산나트륨보존미설정
- 신맛을 내고 보존을 돕는다미설정
- 주황빛·붉은빛을 낸다미설정
- 효모추출물맛·향미설정
원재료 28가지
더 보기
CREAM CHEESE (PASTEURIZED COW'S MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), SOUR CREAM (CULTURED CREAM), MAYONNAISE (SOYBEAN OIL, WHOLE EGG, EGG YOLKS, WATER, DISTILLED VINEGAR, SALT, CANE SUGAR, LEMON JUICE, MUSTARD FLOUR, OLEORESIN PAPRIKA), COOKED BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), CHEDDAR CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR), ANTICAKING BLEND (POTATO STARCH, POWDERED CELLULOSE)], SEASONING BLEND [MALTODEXTRIN, BUTTERMILK, SALT, GARLIC POWDER, ONION POWDER, YEAST EXTRACT (CONTAINS NATURAL FLAVOR), LACTIC ACID, SPICES, CARRAGEENAN GUM (CONTAINS DEXTROSE), CITRIC ACID, XANTHAN GUM AND SILICON DIOXIDE ADDED TO PREVENT CAKING], DISTILLED WHITE VINEGAR, CULTURED DEXTROSE, MALTODEXTRIN, SUGAR, KOSHER SALT, PARSLEY, ROSEMARY EXTRACT (FOR FRESHNESS), SMOKE FLAVOR (WATER, NATURAL HICKORY SMOKE FLAVOR)
100g = 각설탕 1.1개 · 치즈 4.6장 · 밥 1.2공기
Cheese 18,106개 중 22점
많이 손댄 식품.
많이 손댄 식품
- −16영양
- −8원재료
- −24첨가물
- −30가공도
식코드 진단
−78점이 깎인 자리
영양성분 전체 100g당
열량은 어디서 오나 367kcal
탄수화물 7%단백질 11%지방 82%
더 볼 것
깎이지 않은 것 2가지
지킨 것
−0- 당류 3.3g기준 안이라 깎이지 않았어요−0
- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
성분 28가지 · 첨가물 6
- CREAM CHEESE원재료
- SOUR CREAM원재료
- MAYONNAISE원재료
- COOKED BACON원재료
- CHEDDAR CHEESE [PASTEURIZED COW'S MILK원재료
- CHEESE CULTURE원재료
- SALT원재료
- ENZYMES AND ANNATTO원재료
- ANTICAKING BLEND ]원재료
- SEASONING BLEND [MALTODEXTRIN원재료
- BUTTERMILK원재료
- SALT원재료
- GARLIC POWDER원재료
- ONION POWDER원재료
- YEAST EXTRACT원재료
- LACTIC ACID원재료
- SPICES원재료
- CARRAGEENAN GUM원재료
- CITRIC ACID원재료
- XANTHAN GUM AND SILICON DIOXIDE ADDED TO PREVENT CAKING]원재료
- DISTILLED WHITE VINEGAR원재료
- CULTURED DEXTROSE원재료
- MALTODEXTRIN원재료
- SUGAR원재료
- KOSHER SALT원재료
- PARSLEY원재료
- ROSEMARY EXTRACT원재료
- SMOKE FLAVOR원재료
원재료 원문
CREAM CHEESE (PASTEURIZED COW'S MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), SOUR CREAM (CULTURED CREAM), MAYONNAISE (SOYBEAN OIL, WHOLE EGG, EGG YOLKS, WATER, DISTILLED VINEGAR, SALT, CANE SUGAR, LEMON JUICE, MUSTARD FLOUR, OLEORESIN PAPRIKA), COOKED BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), CHEDDAR CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR), ANTICAKING BLEND (POTATO STARCH, POWDERED CELLULOSE)], SEASONING BLEND [MALTODEXTRIN, BUTTERMILK, SALT, GARLIC POWDER, ONION POWDER, YEAST EXTRACT (CONTAINS NATURAL FLAVOR), LACTIC ACID, SPICES, CARRAGEENAN GUM (CONTAINS DEXTROSE), CITRIC ACID, XANTHAN GUM AND SILICON DIOXIDE ADDED TO PREVENT CAKING], DISTILLED WHITE VINEGAR, CULTURED DEXTROSE, MALTODEXTRIN, SUGAR, KOSHER SALT, PARSLEY, ROSEMARY EXTRACT (FOR FRESHNESS), SMOKE FLAVOR (WATER, NATURAL HICKORY SMOKE FLAVOR)
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Russell McCall's Inc. · USDA FoodData Central ·
더 보기
Cheese 18,106개 중 22점
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2656866