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SEA CUISINE, POTATO CRUSTED COD
Frozen Fish & Seafood
High Liner Foods (USA) Incorporated 라벨 표시값 · 100g 기준 · 성분표
첨가물 4개
- 걸쭉하게 만든다미설정
- 걸쭉하게 만들고 모양을 잡는다미설정
- 안나토색소색미설정
- 반죽을 부풀리고 신맛의 세기를 맞춘다미설정
원재료 29가지
더 보기
COD, VEGETABLE OIL (CANOLA, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WATER, WHEAT FLOUR, CONTAINS 2% OR LESS OF: DEHYDRATED POTATOES (POTATOES, MONO AND DIGLYCERIDES, DEXTROSE), BUTTERMILK, POTATOES, SEA SALT, DRY POTATO MIX (POTATOES, CORN STARCH, SALT, GUAR GUM, METHYLCELLULOSE, MONO AND DIGLYCERIDES), YEAST, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, YELLOW CORN FLOUR, DISODIUM PHOSPHATE, SALT, LEAVENING (SODIUM BICARBONATE), WHITE CORN FLOUR, GARLIC POWDER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MALTED BARLEY FLOUR, WHEY, ONION POWDER, SPICES, TORULA YEAST. VINEGAR, BUTTER (CREAM, SALT), NATURAL FLAVORS, ANNATTO EXTRACT (COLOR).
100g = 밥 0.8공기
Frozen Fish & Seafood 3,694개 중 40점
많이 손댄 식품.
많이 가공한 식품
- −6영양
- −8원재료
- −16첨가물
- −30가공도
식코드 진단
−60점이 깎인 자리
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 4개−16이름이 공개된 첨가물 · 안나토색소 · ·
- 원재료 29가지−810가지가 넘으면 깎여요
- 100g 영양−6포화지방 −3 · 나트륨 −3
영양성분 전체 100g당
열량은 어디서 오나 231kcal
탄수화물 37%단백질 23%지방 40%
더 볼 것
깎이지 않은 것 3가지
지킨 것
−0- 당류 0g기준 안이라 깎이지 않았어요−0
- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
좋은 것
- 단백질 12.9g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
성분 29가지 · 첨가물 4
- COD원재료
- VEGETABLE OIL원재료
- ENRICHED WHEAT FLOUR원재료
- MODIFIED CORN STARCH원재료
- WATER원재료
- WHEAT FLOUR원재료
- CONTAINS 2% OR LESS OF: DEHYDRATED POTATOES원재료
- BUTTERMILK원재료
- POTATOES원재료
- SEA SALT원재료
- DRY POTATO MIX원재료
- YEAST원재료
- ENRICHED WHEAT FLOUR원재료
- DEXTROSE원재료
- YELLOW CORN FLOUR원재료
- DISODIUM PHOSPHATE원재료
- SALT원재료
- LEAVENING원재료
- WHITE CORN FLOUR원재료
- GARLIC POWDER원재료
- CHEDDAR CHEESE원재료
- MALTED BARLEY FLOUR원재료
- WHEY원재료
- ONION POWDER원재료
- SPICES원재료
- TORULA YEAST. VINEGAR원재료
- BUTTER원재료
- NATURAL FLAVORS원재료
- ANNATTO EXTRACT .원재료
원재료 원문
COD, VEGETABLE OIL (CANOLA, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WATER, WHEAT FLOUR, CONTAINS 2% OR LESS OF: DEHYDRATED POTATOES (POTATOES, MONO AND DIGLYCERIDES, DEXTROSE), BUTTERMILK, POTATOES, SEA SALT, DRY POTATO MIX (POTATOES, CORN STARCH, SALT, GUAR GUM, METHYLCELLULOSE, MONO AND DIGLYCERIDES), YEAST, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, YELLOW CORN FLOUR, DISODIUM PHOSPHATE, SALT, LEAVENING (SODIUM BICARBONATE), WHITE CORN FLOUR, GARLIC POWDER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MALTED BARLEY FLOUR, WHEY, ONION POWDER, SPICES, TORULA YEAST. VINEGAR, BUTTER (CREAM, SALT), NATURAL FLAVORS, ANNATTO EXTRACT (COLOR).
계속 먹으면
출처 · 제조 · 표시
제조·표시 · High Liner Foods (USA) Incorporated · USDA FoodData Central ·
더 보기
Frozen Fish & Seafood 3,694개 중 40점
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2618964