ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA, ARTISAN MARGHERITA; CAULIFLOWER
Califlour Foods
공개된 원재료와 영양으로 계산했어요
73
보통으로 가공한 식품
- 100g 영양−19포화지방 −8 · 나트륨 −3 · 트랜스지방 −8
- 첨가물 1개−4이름이 공개된 첨가물
- 원재료 10가지−46가지부터 조금 깎여요
한눈에
- 100g 영양 · 포화지방 −8 · 나트륨 −3 · 트랜스지방 −8−19
- 첨가물 1개 · 이름이 공개된 첨가물−4
- 원재료 10가지 · 6가지부터 조금 깎여요−4
- 가공도 1단계 · 당류 2.2g기준 안이라 깎이지 않았어요
100g 기준1회분 134GRM 중밀도
영양
원재료와 첨가물
원재료 10가지
CRUST [FRESH CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, AND ENZYMES), EGG WHITES, DRIED BASIL, GARLIC POWDER, ITALIAN SEASONING], TOPPINGS [LOW MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, AND ENZYMES), PIZZA SAUCE (CONCENTRATED CRUSHED TOMATOES, SALT, CITRIC ACID, BASIL, SPICE), TOMATOES, DRIED BASIL]
첨가물 1개
- 신맛을 내고 신맛의 세기를 맞춘다미설정
같은 분류 다른 선택
WESTERN FAMILY, FANCY PIZZA BLENDWestern Family Foods, Inc.단백질 25gUNCURED PEPPERONI, UNCUREDWhole Foods Market, Inc.단백질 25gULTIMATE FOUR CHEESE AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, WITH A RICH TOMATO SAUCE ON A KETO CRUST MADE WITH CAULIFLOWER, ULTIMATE FOUR CHEESEDonatos단백질 22.7gULTIMATE FOUR CHEESE PIZZA, FOUR CHEESEDonatos단백질 22.7gBEEF TOPPING GUILT FREE PIZZA, BEEF TOPPINGLenovo (Beijing) Co., Ltd.단백질 22.3gUNCURED PEPPERONIThe Real Good Food Company LLC단백질 20.2gTHE SUPREME MOZZARELLA CHEESE, PIZZA SAUCE, VEGETABLES, ITALIAN SAUSAGE AND UNCURED PEPPERONI ON A CHICKEN BREAST WITH PARMESAN CHEESE PIZZA CRUST, THE SUPREMEThe Real Good Food Company LLC단백질 20.2gREAL PIZZAThe Real Good Food Company LLC단백질 18.8g
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USDA FoodData Central · US-FDC-2607290