공개된 원재료와 영양으로 계산했어요
48
많이 가공한 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 100g 영양−14당류 −3 · 포화지방 −8 · 나트륨 −3
- 원재료 25가지−810가지가 넘으면 깎여요
한눈에
- 가공도 4단계 · 여러 공정을 거친 식품−30
- 100g 영양 · 당류 −3 · 포화지방 −8 · 나트륨 −3−14
- 원재료 25가지 · 10가지가 넘으면 깎여요−8
- 첨가물 0개 · 트랜스지방 0g기준 안이라 깎이지 않았어요
100g 기준1회분 159GRM 고밀도
영양
원재료와 첨가물
원재료 25가지
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), NONFAT MILK, SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, NATURAL FLAVOR, DRIED ONION, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ANNATTO (COLOR), SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER)
첨가물 0
표시된 첨가물 없음
같은 분류 다른 선택
WESTERN FAMILY, FANCY PIZZA BLENDWestern Family Foods, Inc.단백질 25gUNCURED PEPPERONI, UNCUREDWhole Foods Market, Inc.단백질 25gULTIMATE FOUR CHEESE AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, WITH A RICH TOMATO SAUCE ON A KETO CRUST MADE WITH CAULIFLOWER, ULTIMATE FOUR CHEESEDonatos단백질 22.7gULTIMATE FOUR CHEESE PIZZA, FOUR CHEESEDonatos단백질 22.7gBEEF TOPPING GUILT FREE PIZZA, BEEF TOPPINGLenovo (Beijing) Co., Ltd.단백질 22.3gUNCURED PEPPERONIThe Real Good Food Company LLC단백질 20.2gTHE SUPREME MOZZARELLA CHEESE, PIZZA SAUCE, VEGETABLES, ITALIAN SAUSAGE AND UNCURED PEPPERONI ON A CHICKEN BREAST WITH PARMESAN CHEESE PIZZA CRUST, THE SUPREMEThe Real Good Food Company LLC단백질 20.2gREAL PIZZAThe Real Good Food Company LLC단백질 18.8g
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USDA FoodData Central · US-FDC-2568987