MILK CHOCOLATE DOUBLE CHOCOLATE SQUARES, MILK CHOCOLATE DOUBLE CHOCOLATE
Ghirardelli Chocolate Company
공개된 원재료와 영양으로 계산했어요
38
많이 손댄 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 100g 영양−24당류 −8 · 포화지방 −8 · 나트륨 −8
- 원재료 19가지−810가지가 넘으면 깎여요
한눈에
- 가공도 4단계 · 여러 공정을 거친 식품−30
- 100g 영양 · 당류 −8 · 포화지방 −8 · 나트륨 −8−24
- 원재료 19가지 · 10가지가 넘으면 깎여요−8
- 첨가물 0개 · 트랜스지방 0g기준 안이라 깎이지 않았어요
100g 기준1회분 30GRM 고밀도
영양
원재료와 첨가물
원재료 19가지
SUGAR, CORN SYRUP, WHOLE MILK POWDER, COCOA BUTTER, UNSWEETENED CHOCOLATE, PALM OIL, INVERT SUGAR SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR), COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR, WATER, BUTTER (CREAM, SALT), SOY LECITHIN, SALT, EXTRACTS OF OREGANO, FLAXSEED, PLUM, AND GREEN TEA (TO PRESERVE FRESHNESS), VANILLA EXTRACT.
첨가물 0
표시된 첨가물 없음
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USDA FoodData Central · US-FDC-2508537