공개된 원재료와 영양으로 계산했어요
30
많이 손댄 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 5개−20이름이 공개된 첨가물
- 100g 영양−16포화지방 −8 · 나트륨 −8
한눈에
- 가공도 4단계 · 여러 공정을 거친 식품−30
- 첨가물 5개 · 이름이 공개된 첨가물−20
- 100g 영양 · 포화지방 −8 · 나트륨 −8−16
- 원재료 10가지 · 6가지부터 조금 깎여요−4
- 당류 3.1g · 트랜스지방 0g기준 안이라 깎이지 않았어요
100g 기준1회분 65g 고밀도
영양
원재료와 첨가물
원재료 10가지
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OLEIN, SEASONING (SALT, SUGAR, MONOSODIUM GLUTAMATE, RED PEPPER SAUCE ([AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC], MALTODEXTRIN), YEAST EXTRACT, TAMARIND, SPICES, AUTOLYZED YEAST, WHEAT FLOUR, ONION POWDER, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, HYDROLYZED CORN, SOY PROTEIN, CITRIC ACID, MALIC ACID, SODIUM DIACETATE, SOY SAUCE (WHEAT, SOYBEAN, SALT), NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, TURMERIC, GUAR GUM), SALT, DRIED CARROTS, DRIED ONIONS, POTASSIUM CARBONATE, SODIUM CARBONATE, GUAR GUM, SODIUM TRIPOLYPHOSPHATE.
같은 분류 다른 선택
MURAMATZ, SOUP STOCK BASE DASHIWismettac Asian Foods, Inc.단백질 80gBEEF POWDER BONE BROTH, BEEFWal-Mart Stores, Inc.단백질 66.7gLOW SODIUM CHICKEN FLAVORED BROTH BASE & SEASONING, CHICKENKent Precision Foods Group, Inc.단백질 66.7gSAVORY CHICKEN BONE BROTH, CHICKENLonoLife, Inc.단백질 62.5gCHICKEN VEGETABLE BONE BROTH SOUP, CHICKEN VEGETABLER & M Innovations, LLC단백질 58.8gCREAM OF TOMATO PROTEIN SOUP MIX, CREAM OF TOMATOSecond Wind Vitamins, Inc.단백질 57.7gCREAM OF VEGETABLE PROTEIN SOUP MIX, CREAM OF VEGETABLESecond Wind Vitamins, Inc.단백질 57.7gVEGETABLE BROTH AND SEASONING, VEGETARIANSource Atlantique, Inc.단백질 57.1g
더 볼 것
출처 · 제조 · 표시
성분표
USDA FoodData Central · US-FDC-2414556