THIN & CRISPY CRUST FIVE CHEESE MOZZARELLA, CHEDDAR, PROVOLONE, PARMESAN & ASIAGO CHEESES PIZZA, FIVE CHEESE

Name: THIN & CRISPY CRUST FIVE CHEESE MOZZARELLA, CHEDDAR, PROVOLONE, PARMESAN & ASIAGO CHEESES PIZZA, FIVE CHEESE
Brand: The Schwan Food Company
SKU: US-FDC-2136101

The Schwan Food Company

공개된 원재료와 영양으로 계산했어요

많이 가공한 식품

가공도 4단계−30여러 공정을 거친 식품
100g 영양−14당류 −3 · 포화지방 −8 · 나트륨 −3
원재료 33가지−810가지가 넘으면 깎여요

왜 깎였는지 보기

−52점이 깎인 자리

100g 기준 식코드 기준 ›

한눈에

가공도 4단계 · 여러 공정을 거친 식품−30
100g 영양 · 당류 −3 · 포화지방 −8 · 나트륨 −3−14
원재료 33가지 · 10가지가 넘으면 깎여요−8
첨가물 0개 · 트랜스지방 0g기준 안이라 깎이지 않았어요

100g 기준1회분 141g 고밀도

영양

248kcal열량12%9.2g단백질17%454mg나트륨23%5.7g당류6%6.4g포화지방43%

영양 전부 보기

1회분(141g) = 각설탕 2.7개 · 치즈 2.5장 · 밥 1.2공기

열량은 어디서 오나 248kcal

탄수화물 44%단백질 15%지방 41%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
지방	11.4 g	21%	–	–
탄수화물	27 g	8%	–	–
식이섬유	1.4 g	6%	–	–
칼슘	206 mg	29%	–	–
철	1.6 mg	14%	–	–
칼륨	241 mg	7%	–	–
콜레스테롤	25 mg	8%	–	–
트랜스지방산	0 g		–	–

원재료와 첨가물

원재료 33가지

TOMATOES [WATER, TOMATO PASTE], CHEESES [LOW MOISTURE PART SKIM MOZZARELLA, PARMESAN AND ASIAGO CHEESES CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], ANNATTO [COLOR)], PROVOLONE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, YEAST, SALT, MODIFIED FOOD STARCH, SEA SALT, SPICE, DRIED GARLIC, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN.

첨가물 0

표시된 첨가물 없음

같은 분류 다른 선택

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더 볼 것

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성분표 2021-10-28

USDA FoodData Central · US-FDC-2136101