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ICED BUN, HONEY

Name: ICED BUN, HONEY
Brand: McKee Foods Corporation
SKU: US-FDC-1902144

McKee Foods Corporation

공개된 원재료와 영양으로 계산했어요

많이 손댄 식품

가공도 4단계−30여러 공정을 거친 식품
100g 영양−27당류 −8 · 포화지방 −8 · 나트륨 −3 · 트랜스지방 −8
첨가물 4개−16이름이 공개된 첨가물

왜 깎였는지 보기

−81점이 깎인 자리

원재료 27가지−810가지가 넘으면 깎여요

100g 기준 식코드 기준 ›

100g 기준1회분 114g 고밀도

영양

421kcal열량 4.4g단백질 316mg나트륨 32.5g당류 9.7g포화지방

영양 전부 보기

1회분(114g) = 각설탕 12개 · 치즈 3.1장 · 밥 1.6공기

열량은 어디서 오나 421kcal

탄수화물 53%단백질 4%지방 43%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
지방	20.2 g	37%	–	–
탄수화물	55.3 g	17%	–	–
식이섬유	0.9 g	4%	–	–
칼슘	88 mg	13%	–	–
철	1 mg	8%	–	–
콜레스테롤	4 mg	1%	–	–
트랜스지방산	0.4 g		–	–

원재료와 첨가물

원재료 27가지

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, WATER, PALM OIL, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL WITH TBHQ TO PRESERVE FLAVOR, DEXTROSE, YEAST. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR NONFAT DRY MILK, DRIED HONEY, EGGS, CINNAMON, COCOA, WHEAT STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), CORN STARCH, SOYBEAN OIL, SALT, CALCIUM STEAROYL LACTYLATE, CALCIUM CARBONATE, AGAR, EMULSIFIERS (DATEM, MONO0 AND DIGLYCERIDES, SOY LECITHIN), CALCIUM SULFATE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), ASCORBIC ACID, CALCIUM PEROXIDE, AMYLASE ENZYMES, NATURAL AND ARTIFICIAL FLAVORS, COLORS (ANNATTO EXTRACT, TITANIUM DIOXIDE, TURMERIC).

첨가물 4개

스테아릴젖산칼슘맛·향ADI 20mg/kg
안나토색소색미설정
이산화티타늄색미설정
칼슘을 더하고 흰빛을 낸다미설정

같은 분류 다른 선택

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같은 분류 1위와 비교

더 볼 것

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성분표 2021-07-29

USDA FoodData Central · US-FDC-1902144