KELLOGG RKT SQUARES DOUBLE CHOCOLATE CHUNK 1.3OZ
Kellogg Company US Per 100 g · Label
31 points among 102 in Cereal/Muesli Bars
Heavily processed.
- −27Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPolysorbate 60
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 21 items · 1 additives
- Toasted rice cerealIngredients
- sugarIngredients
- vegetable oilIngredients
- corn syrupIngredients
- fructoseIngredients
- chocolateIngredients
- cocoa processed with alkaliIngredients
- corn syrup solids.Contains 2% or less of maltodextrinIngredients
- invert sugarIngredients
- vegetable glycerinIngredients
- nonfat milkIngredients
- dextroseIngredients
- wheyIngredients
- gelatinIngredients
- soy lecithinIngredients
- natural and artificial flavorsIngredients
- saltIngredients
- polysorbate 60Ingredients
- acetylated monoglyceridesIngredients
- DATEMIngredients
- BHT for freshness.Ingredients
Ingredient text
Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), sugar, vegetable oil (soybean and palm oil with TBHQ for freshness, hydrogenated palm kernel oil with sorbitan tristearate, palm kernel oil), corn syrup, fructose, chocolate, cocoa processed with alkali, corn syrup solids.Contains 2% or less of maltodextrin, invert sugar, vegetable glycerin, nonfat milk, dextrose, whey, gelatin, soy lecithin, natural and artificial flavors, salt, polysorbate 60, acetylated monoglycerides, DATEM, BHT for freshness.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
31 points among 102 in Cereal/Muesli Bars
Where the calories come from 459kcal
Carbs 60%Protein 3%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-752148