92 points among 240 in 미숫가루/선식
29 ingredients.
92
- 0Nutrition
- −8Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- 29 ingredients−8More than 10 costs points
100 g = 0.7 sugar cubes · 1.4 bowls of rice
One pack (800 g) = 5.3 sugar cubes · 3.3 cheese slices · 11 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Sodium 20mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 29 items
- 호박Ingredients
- 대추Ingredients
- Shiitake mushroomIngredients
- CabbageIngredients
- OnionIngredients
- 브로콜리Ingredients
- Other processedIngredients
- 미역Ingredients
- 다시마Ingredients
- 수수Ingredients
- 기장쌀Ingredients
- Peanut 또는 견과류가공품Allergens
- BuckwheatAllergens
- 사과Ingredients
- 참깨Ingredients
- WalnutAllergens
- 검정깨Ingredients
- 보리쌀Ingredients
- 흑미Ingredients
- 율무쌀Ingredients
- 멥쌀Ingredients
- CornIngredients
- 검정콩Ingredients
- 백태Ingredients
- 현미찹쌀Ingredients
- 현미Ingredients
- 보리Ingredients
- 발아현미Ingredients
- 들깨Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · 태광푸드(주) · MFDS Food Safety Korea ·
Serving – · Package 800g High energy density
More
92 points among 240 in Ready-to-eat
Where the calories come from 405kcal
Carbs 71%Protein 15%Fat 14%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 405 kcal | 20% | 162 kcal | +243 kcal |
| Protein | 15 g | 27% | 5.4 g | +9.6 g |
| Fat | 6.6 g | 12% | 4.5 g | +2.1 g |
| Carbs | 72 g | 22% | 21.6 g | +50.4 g |
| Sugars | 2 g | 2% | 2.4 g | -0.4 g |
| Sodium | 20 mg | 1% | 360 mg | -340 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 1.5 g | 10% | 1.2 g | +0.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-219020200-0349·19920355108759