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Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품

김치찌개

찌개/전골류

카츠업푸드 As labeled · Per 100 g · Label

Allergens Soy

1 additive

  • Not set

10 ingredients

김치, Onion, 대파, 콩기름(대두유), 다진마늘, Chili powder, White sugar, , 복합조미식품, 후추가루

One serving (200 g) = 0.5 sugar cubes · 0.5 tsp salt

71 points among 1,119 in 찌개/전골류

Deducted for Trans fat·Sodium.

71

Moderately processed

  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 62kcal

Carbs 20%Protein 25%Fat 55%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.1 g8%5.4 g-1.3 g
Fat4.1 g8%4.5 g-0.4 g
Carbs3.3 g1%21.6 g-18.3 g
Cholesterol6.9 mg2%10.9 mg-3.9 mg
Trans fat0.01 g0 g+0.01 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0.7gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 카츠업푸드 · MFDS Food Safety Korea

Serving 200ml(g) · Package 5000g Low energy density
More

71 points among 1,119 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-208020300-0793 · 202300945444
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