55 points among 1,119 in 찌개/전골류
Deducted for Sodium·Saturated fat·Sugars.
55
- −19Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 4.7 sugar cubes · 1.5 tsp salt · 2.2 cheese slices · 1.5 bowls of rice
One serving (200 g) = 9.3 sugar cubes · 3 tsp salt · 4.4 cheese slices · 3 bowls of rice
One pack (600 g) = 28 sugar cubes · 9 tsp salt · 13 cheese slices · 9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 24g44% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 2 additives
- 정제수Ingredients
- 두류가공품Ingredients
- 프레스햄Ingredients
- SausageIngredients
- BeefIngredients
- 김치Ingredients
- 파Ingredients
- SausageIngredients
- 냉동다진마늘Ingredients
- 고추장Ingredients
- 과.채가공품Ingredients
- 식육추출가공품Ingredients
- Chili powderIngredients
- 식육추출가공품Ingredients
- Other processedIngredients
- 복합조미식품Ingredients
- 토마토케첩Allergens
- Additives
- Processed cheeseIngredients
- SugarIngredients
- Chili powderIngredients
- 5-리보뉴클레오티드이나트륨Ingredients
- Additives
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)초원식품 · MFDS Food Safety Korea ·
Serving 200ml(g) · Package 600g High energy density
More
55 points among 1,119 in Ready-to-eat
Where the calories come from 450kcal
Carbs 32%Protein 22%Fat 46%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 450 kcal | 23% | 162 kcal | +288 kcal |
| Protein | 24 g | 44% | 5.4 g | +18.6 g |
| Fat | 23 g | 43% | 4.5 g | +18.5 g |
| Carbs | 36 g | 11% | 21.6 g | +14.4 g |
| Sugars | 14 g | 14% | 2.4 g | +11.6 g |
| Sodium | 3,000 mg | 150% | 360 mg | +2,640 mg |
| Cholesterol | 50 mg | 17% | 10.9 mg | +39.1 mg |
| Saturated fatty acids | 8 g | 53% | 1.2 g | +6.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-208020300-0538·19990208512180