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Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품

우리집 제철 냉이 된장찌개

찌개/전골류

(주)신세계푸드음성공장 As labeled · Per 100 g · Label

Allergens Soy

1 additive

  • ADI 200 mg/kg

21 ingredients

카라멜색소 Ⅲ, 기타 수산물가공품, 효모식품, 효모식품, 복합조미식품, 소스, 소스, Chili powder, 소스, 청국장, 곡류가공품, 홍고추, 대파, 된장, 된장, 냉이, Onion, 쥬키니호박, Potato, 두부, 정제수

One pack (500 g) = 2.3 sugar cubes · 0.9 tsp salt · 0.8 bowls of rice

85 points among 1,119 in 찌개/전골류

21 ingredients.

85

Minimally processed

  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −15 came off

  1. 1 additives−4Named additives
  2. 21 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 48kcal

Carbs 43%Protein 27%Fat 30%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.2 g6%5.4 g-2.2 g
Fat1.6 g3%4.5 g-2.9 g
Carbs5.2 g2%21.6 g-16.4 g
Cholesterol0 mg0%10.9 mg-10.9 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0
  3. Saturated fat 0.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)신세계푸드음성공장 · MFDS Food Safety Korea

Serving 200ml(g) · Package 500g Low energy density
More

85 points among 1,119 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-208020300-0313 · 20150445222561
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