28 points among 1,947 in 어묵
Heavily processed.
28
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · ·
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 1.5 sugar cubes · 0.5 cheese slices · 0.5 bowls of rice
One pack (100 g) = 1.5 sugar cubes · 0.5 cheese slices · 0.5 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 4.4gWithin the limit, nothing deducted−0
Nutrients 29 items · 5 additives
- Additives
- Additives
- 백후추 Additives
- 쌀가루Ingredients
- Enzyme-treated steviaAdditives
- Additives
- 후추가루Ingredients
- 양조간장Ingredients
- 생강Ingredients
- 핵산Ingredients
- 정제소금Ingredients
- White sugarIngredients
- 복합조미식품Ingredients
- GarlicIngredients
- 참기름Ingredients
- 청양고추Ingredients
- CarrotIngredients
- 올레오레진캡시컴Ingredients
- 분리대두단백Allergens
- OnionIngredients
- 감자전분Ingredients
- 대파Ingredients
- 부추Ingredients
- 식용돈지Ingredients
- 냉동연육Ingredients
- PorkAllergens
- CabbageIngredients
- 두부Ingredients
- Glass noodlesIngredients
Ingredient text
, , 백후추 , 쌀가루, Enzyme-treated stevia, , 후추가루, 양조간장, 생강, 핵산, 정제소금, White sugar, 복합조미식품, Garlic, 참기름, 청양고추, Carrot, 올레오레진캡시컴, 분리대두단백, Onion, 감자전분, 대파, 부추, 식용돈지, 냉동연육, Pork, Cabbage, 두부, Glass noodles
약과 함께 2가지
- Sodium & salt · 설명서에 적힌 약 87개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 수연푸드 · MFDS Food Safety Korea ·
Serving 30g · Package 100g Medium energy density
More
28 points among 1,947 in Processed seafood
Where the calories come from 150kcal
Carbs 40%Protein 27%Fat 33%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 150 kcal | 8% | 166 kcal | -16 kcal |
| Protein | 9 g | 16% | 12.9 g | -3.9 g |
| Fat | 5 g | 9% | 3.1 g | +1.9 g |
| Carbs | 13.6 g | 4% | 17 g | -3.4 g |
| Sugars | 4.4 g | 4% | 2 g | +2.4 g |
| Sodium | 516 mg | 26% | 655 mg | -139 mg |
| Cholesterol | 23.3 mg | 8% | 30.1 mg | -6.8 mg |
| Saturated fatty acids | 1.8 g | 12% | 0.8 g | +1 g |
| Trans fat | 0.04 g | 0 g | +0.04 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P120-104010400-2461·20200452158202