2 additives
- Polyglycitol SyrupSweetNot set
- Not set
13 ingredients
코코아분말, 폴리글리시톨시럽, 초콜릿향, 퍼핑볼, , 복합액상토코페롤, 칼슘혼합제제, 해바라기유, 말토올리고당, Glucose, 밀크코팅, 준초콜릿, 퍼핑볼
100 g = 12 sugar cubes · 3.7 cheese slices · 1.5 bowls of rice
One serving (30 g) = 3.6 sugar cubes · 1.1 cheese slices
One pack (250 g) = 30 sugar cubes · 9.2 cheese slices · 3.7 bowls of rice
55 points among 373 in 시리얼
Deducted for Sugars·Saturated fat·Sodium.
55
Heavily processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Other choices in this category
Full nutrition facts per 100g
More
Where the calories come from 448kcal
Carbs 61%Protein 4%Fat 35%
13 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 4 g | 7% | 6.7 g | -2.7 g |
| Fat | 17.6 g | 33% | 2.2 g | +15.4 g |
| Carbs | 68 g | 21% | 36.7 g | +31.3 g |
| Calcium | 262 mg | 37% | 67 mg | +195 mg |
| Iron | 3.8 mg | 32% | 2.6 mg | +1.2 mg |
| Vitamin A | 160 μg RAE | 23% | – | – |
| 티아민 | 0.3 mg | 23% | – | – |
| 리보플라빈 | 0.3 mg | 23% | – | – |
| 니아신 | 3.4 mg | 23% | – | – |
| Vitamin C | 24 mg | 24% | – | – |
| Vitamin D | 2.2 μg | 22% | – | – |
| Cholesterol | 2.8 mg | 1% | 0 mg | +2.8 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 262mg37% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Iron 3.8mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
With medicine 1
- Milk & dairy · 137 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)삼아인터내셔날 · MFDS Food Safety Korea
Serving 30g · Package 250g High energy density
More
55 points among 373 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-400070200-0070·19910461077359