Sausage, Egg & Cheese On A Bagel

Name: Sausage, Egg & Cheese On A Bagel
Brand: Tyson Foods Inc.
SKU: US-FDC-2736911

Meat/Poultry/Other Animals Sausages - Prepared/Processed

Tyson Foods Inc. 라벨 표시값 · 100g 기준 · 성분표 2025-07-24

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 8개

신맛을 내고 신맛의 세기를 맞춘다미설정
곰팡이와 효모를 막는 보존료ADI 25mg/kg
곰팡이와 효모를 막는 보존료ADI 25mg/kg
요오드산칼륨영양 강화미설정
이초산나트륨맛·향ADI 15mg/kg
걸쭉하게 만든다미설정
젖산칼륨맛·향미설정
프로피온산칼슘보존미설정

원재료 45가지

BAGEL: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of the following: salt, calcium propionate (preservative), soybean oil, yeast, monocalcium phosphate, corn starch, mono- & diglycerides, potassium iodate, ascorbic acid, enzymes, calcium iodate, sesame. FULLY COOKED SAUSAGE PATTY, BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR, CARAMEL COLOR ADDED: Pork, water, contains 2% or less: salt, dextrose, spices, potassium lactate, sodium phosphate, monosodium glutamate, sodium diacetate, BHT, citric acid, caramel color. FULLY COOKED EGG PATTY: Whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, potassium sorbate (preservative), salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), nisin preparation (preservative), citric acid. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.

100g = 각설탕 0.9개 · 치즈 1.9장 · 밥 1.1공기

Meat/Poultry/Other Animals Sausages - Prepared/Processed 199개 중 22점

많이 손댄 식품.

22

많이 손댄 식품

−16영양
−8원재료
−24첨가물
−30가공도

왜 깎였는지 보기

−78점이 깎인 자리

가공도 4단계−30여러 공정을 거친 식품
첨가물 8개−24이름이 공개된 첨가물요오드산칼륨 · 프로피온산칼슘 · · 이초산나트륨 · · 젖산칼륨 · ·
원재료 45가지−810가지가 넘으면 깎여요
100g 영양−16포화지방 −8 · 나트륨 −8

100g 기준식코드 기준 ›

영양성분 전체 100g당

에너지320kcal16% · 밥 1.1공기당류2.7g3% · 각설탕 0.9개포화지방산6.8g45% · 치즈 1.9장나트륨639mg32%

열량은 어디서 오나 320kcal

탄수화물 34%단백질 14%지방 52%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
에너지	320 kcal	16%	–	–
단백질	10.9 g	20%	–	–
지방	18.4 g	34%	–	–
탄수화물	27.2 g	8%	–	–
당류	2.7 g	3%	–	–
식이섬유	0.7 g	3%	–	–
칼슘	143 mg	20%	–	–
철	2 mg	16%	–	–
칼륨	218 mg	6%	–	–
나트륨	639 mg	32%	–	–
콜레스테롤	109 mg	36%	–	–
포화지방산	6.8 g	45%	–	–
트랜스지방산	0 g		–	–

같은 갈래 1위와 비교 구매

더 볼 것

깎이지 않은 것 3가지

지킨 것

−0

당류 2.7g기준 안이라 깎이지 않았어요−0
트랜스지방 0g기준 안이라 깎이지 않았어요−0

좋은 것

칼슘 143mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

성분 45가지 · 첨가물 8

BAGEL: Enriched flour원재료
water원재료
sugar원재료
contains 2% or less of the following: salt원재료
calcium propionate원재료
soybean oil원재료
yeast원재료
monocalcium phosphate원재료
corn starch원재료
mono- & diglycerides원재료
potassium iodate원재료
ascorbic acid원재료
enzymes원재료
calcium iodate원재료
sesame. FULLY COOKED SAUSAGE PATTY원재료
BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR원재료
CARAMEL COLOR ADDED: Pork원재료
water원재료
contains 2% or less: salt원재료
dextrose원재료
spices원재료
potassium lactate원재료
sodium phosphate원재료
monosodium glutamate원재료
sodium diacetate원재료
BHT원재료
citric acid원재료
caramel color. FULLY COOKED EGG PATTY: Whole eggs원재료
nonfat milk원재료
egg yolk원재료
soybean oil원재료
modified corn starch원재료
potassium sorbate원재료
salt원재료
xanthan gum원재료
natural and artificial butter flavor원재료
nisin preparation원재료
citric acid. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk원재료
water원재료
cream원재료
sodium phosphates원재료
salt원재료
sorbic acid원재료
vegetable color원재료
enzymes.원재료

원재료 원문

BAGEL: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of the following: salt, calcium propionate (preservative), soybean oil, yeast, monocalcium phosphate, corn starch, mono- & diglycerides, potassium iodate, ascorbic acid, enzymes, calcium iodate, sesame. FULLY COOKED SAUSAGE PATTY, BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR, CARAMEL COLOR ADDED: Pork, water, contains 2% or less: salt, dextrose, spices, potassium lactate, sodium phosphate, monosodium glutamate, sodium diacetate, BHT, citric acid, caramel color. FULLY COOKED EGG PATTY: Whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, potassium sorbate (preservative), salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), nisin preparation (preservative), citric acid. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.

계속 먹으면

출처 · 제조 · 표시

제조·표시 · Tyson Foods Inc. · USDA FoodData Central · 2025-07-24

1회분 147GRM · 총량 – 고밀도