Desserts/Dessert Sauces/Toppings
Cinnamon Roll, Whole Grain, Individually Wrapped
Bake Crafters Food Company 100g 기준 · 성분표
Desserts/Dessert Sauces/Toppings 398개 중 40점
많이 손댄 식품.
- −6영양
- −8원재료
- −16첨가물
- −30가공도
식코드 진단
−60점이 깎인 자리
100g = 각설탕 4.7개 · 밥 1공기
더 볼 것
깎이지 않은 것 3가지
지킨 것
−0- 포화지방 1.2g기준 안이라 깎이지 않았어요−0
- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
좋은 것
- 철 2.5mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
성분 25가지 · 첨가물 4
- ROLL/SCHMEAR: WHOLE WHEAT FLOUR원재료
- ENRICHED FLOUR원재료
- WATER원재료
- SOYBEAN OIL원재료
- SUGAR. CONTAINS LESS THAN 2% OF CINNAMON원재료
- BUTTER원재료
- BROWN SUGAR원재료
- CALCIUM PROPIONATE원재료
- CORN SYRUP원재료
- GLYCERIN원재료
- CELLULOSE GUM원재료
- MODIFIED FOOD STARCH원재료
- NON-FAT DRIED MILK원재료
- SALT원재료
- YEAST원재료
- ORANGE EMULSION원재료
- BAKING SODA원재료
- DRY CULTURED WHEAT FLOUR원재료
- ENZYME원재료
- SODIUM BENZOATE원재료
- POTASSIUM SORBATE . ICING: POWDERED SUGAR원재료
- WATER원재료
- SUGAR원재료
- PALM SHORTENING FLAKES원재료
- CORN SYRUP. CONTAINS LESS THAN 2% OF: SALT.원재료
원재료 원문
ROLL/SCHMEAR: WHOLE WHEAT FLOUR, ENRICHED FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR. CONTAINS LESS THAN 2% OF CINNAMON, BUTTER (PASTEURIZED CREAM, SALT), BROWN SUGAR, CALCIUM PROPIONATE, CORN SYRUP, GLYCERIN, CELLULOSE GUM, MODIFIED FOOD STARCH, NON-FAT DRIED MILK, SALT, YEAST, ORANGE EMULSION, BAKING SODA, DRY CULTURED WHEAT FLOUR, ENZYME, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE). ICING: POWDERED SUGAR, WATER, SUGAR, PALM SHORTENING FLAKES (HYDROGENATED PALM KERNEL OIL, SOY LECITHIN), CORN SYRUP. CONTAINS LESS THAN 2% OF: SALT.
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Bake Crafters Food Company · USDA FoodData Central ·
더 보기
Desserts/Dessert Sauces/Toppings 398개 중 40점
열량은 어디서 오나 306kcal
탄수화물 72%단백질 11%지방 17%
영양성분 전체 100g당
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2719696