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Frozen Appetizers & Hors D'oeuvres

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BEEF & CHEESE BREADED PASTA FILLED WITH A SPICY BLEND OF BEEF, NACHO CHEESE AND PEPPERS TOASTED STUFFED NACHOS, BEEF & CHEESE

Frozen Appetizers & Hors D'oeuvres

Louisa Food Products Inc 라벨 표시값 · 100g 기준 · 성분표

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 6개

  • 신맛을 내고 신맛의 세기를 맞춘다미설정
  • 곰팡이와 효모를 막는 보존료ADI 25mg/kg
  • 염화칼슘질감미설정
  • 신맛을 내고 보존을 돕는다미설정
  • 반죽을 부풀리고 신맛의 세기를 맞춘다미설정
  • 피로인산나트륨질감미설정

원재료 25가지

더 보기

ENRICHED EXTRA FANCY DURUM FLOUR AND SEMOLINA (DURUM WHEAT FLOUR, SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED BEEF AND VEGETABLES (BEEF, ONIONS, CELERY, GREEN CHILES [GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE], RED JALAPENO PEPPERS [JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE], BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], TOMATO PASTE, GARLIC, SALT, BEEF EXTRACT, SPICES, SOYBEAN OIL), WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, SORBIC ACID [PRESERVATIVE], ARTIFICIAL COLOR, POWDERED CELLULOSE [ANTI-CAKING]), PASTEURIZED PROCESS MONTEREY JACK CHEESE (CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, SORBIC ACID [PRESERVATIVE], LACTIC ACID, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING]), WHOLE EGGS, CORN STARCH, CILANTRO, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT). ENRICHED WHEAT FLOUR ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED CORN STARCH, LESS THAN 2% EACH OF THE FOLLOWING: SPICES, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, DEHYDRATED PARSLEY, SOYBEAN OIL, SUGAR, YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EXTRACTIVES OF TURMERIC AND PAPRIKA. FRIED IN SOYBEAN OIL,

100g = 치즈 1.2장 · 밥 1.1공기

Frozen Appetizers & Hors D'oeuvres 4,796개 중 52점

첨가물 여섯.
포화지방은 하위권.

52

많이 가공한 식품

  • −6영양
  • −8원재료
  • −24첨가물
  • −10가공도
왜 깎였는지 보기

식코드 진단

−48점이 깎인 자리

  1. 가공도 3단계−10원물을 가공해 만든 식품
  2. 첨가물 6개−24이름이 공개된 첨가물염화칼슘 · · 피로인산나트륨 · · ·
  3. 원재료 25가지−810가지가 넘으면 깎여요
  4. 100g 영양−6포화지방 −3 · 나트륨 −3

영양성분 전체 100g당

열량은 어디서 오나 329kcal

탄수화물 38%단백질 12%지방 50%

항목하루 기준 %같은 분류 가운데 값차이
에너지329 kcal16%
단백질9.8 g18%
지방18.3 g34%
탄수화물31.7 g10%
당류1.2 g1%
식이섬유1.2 g5%
칼슘59 mg8%
2.4 mg20%
칼륨187 mg5%
나트륨402 mg20%
콜레스테롤18 mg6%
포화지방산4.3 g28%
트랜스지방산0 g

더 볼 것

깎이지 않은 것 3가지

지킨 것

−0
  1. 당류 1.2g기준 안이라 깎이지 않았어요−0
  2. 트랜스지방 0g기준 안이라 깎이지 않았어요−0

좋은 것

  1. 철 2.4mg하루 권장의 20%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
성분 25가지 · 첨가물 6
  • ENRICHED EXTRA FANCY DURUM FLOUR AND SEMOLINA원재료
  • COOKED BEEF AND VEGETABLES원재료
  • WATER원재료
  • PASTEURIZED PROCESS CHEDDAR CHEESE원재료
  • PASTEURIZED PROCESS MONTEREY JACK CHEESE원재료
  • WHOLE EGGS원재료
  • CORN STARCH원재료
  • CILANTRO원재료
  • BREAD CRUMBS . ENRICHED WHEAT FLOUR ENRICHED WITH NIACIN원재료
  • REDUCED IRON원재료
  • THIAMINE MONONITRATE원재료
  • RIBOFLAVIN원재료
  • FOLIC ACID원재료
  • WATER원재료
  • MODIFIED CORN STARCH원재료
  • LESS THAN 2% EACH OF THE FOLLOWING: SPICES원재료
  • SALT원재료
  • DEHYDRATED ONION원재료
  • DEHYDRATED GARLIC원재료
  • DEHYDRATED PARSLEY원재료
  • SOYBEAN OIL원재료
  • SUGAR원재료
  • YEAST원재료
  • LEAVENING원재료
  • EXTRACTIVES OF TURMERIC AND PAPRIKA. FRIED IN SOYBEAN OIL원재료
원재료 원문

ENRICHED EXTRA FANCY DURUM FLOUR AND SEMOLINA (DURUM WHEAT FLOUR, SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED BEEF AND VEGETABLES (BEEF, ONIONS, CELERY, GREEN CHILES [GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE], RED JALAPENO PEPPERS [JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE], BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], TOMATO PASTE, GARLIC, SALT, BEEF EXTRACT, SPICES, SOYBEAN OIL), WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, SORBIC ACID [PRESERVATIVE], ARTIFICIAL COLOR, POWDERED CELLULOSE [ANTI-CAKING]), PASTEURIZED PROCESS MONTEREY JACK CHEESE (CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, SORBIC ACID [PRESERVATIVE], LACTIC ACID, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING]), WHOLE EGGS, CORN STARCH, CILANTRO, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT). ENRICHED WHEAT FLOUR ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED CORN STARCH, LESS THAN 2% EACH OF THE FOLLOWING: SPICES, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, DEHYDRATED PARSLEY, SOYBEAN OIL, SUGAR, YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EXTRACTIVES OF TURMERIC AND PAPRIKA. FRIED IN SOYBEAN OIL,

계속 먹으면
출처 · 제조 · 표시

제조·표시 · Louisa Food Products Inc · USDA FoodData Central ·

1회분 82GRM · 총량 – 고밀도
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Frozen Appetizers & Hors D'oeuvres 4,796개 중 52점

출처
출처
USDA FoodData Central
코드
US-FDC-2668605
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