Other Soups 3,044개 중 22점
많이 손댄 식품.
- −16영양
- −8원재료
- −24첨가물
- −30가공도
식코드 진단
−78점이 깎인 자리
100g = 각설탕 1.5개 · 라면 0.8봉지 · 치즈 1.9장 · 밥 1.5공기
더 볼 것
깎이지 않은 것 3가지
지킨 것
−0- 당류 4.4g기준 안이라 깎이지 않았어요−0
- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
좋은 것
- 식이섬유 6.1g하루 권장의 24%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
성분 54가지 · 첨가물 6
- POTATO STARCH원재료
- ENRICHED WHEAT FLOUR원재료
- PALM OIL원재료
- SEASONED PINTO BEANS원재료
- SALT원재료
- MALTODEXTRIN원재료
- WHEAT GLUTEN원재료
- DRIED FISH CAKE [BREAM원재료
- DEFATTED SOY FLOUR POLLOCK원재료
- WHEAT FLOUR원재료
- CORN STARCH원재료
- SUGAR원재료
- SOY SAUCE*원재료
- SALT원재료
- ARTIFICIAL FLAVORS원재료
- MALTODEXTRIN원재료
- DEXTROSE원재료
- GLYCINE SODIUM PHOSPHATE TRIBASIC원재료
- TOCOPHEROLS원재료
- D-XYLOSE]원재료
- CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVORS원재료
- BLACK PEPPER CITRIC ACID원재료
- DEFATTED SOY FLOUR원재료
- DEXTROSE원재료
- DISODIUM GUANYLATE원재료
- DISODIUM INOSINATE원재료
- DISODIUM SUCCINATE원재료
- DRIED KIMCHI FLAKES원재료
- DRIED VEGETABLE FLAKES원재료
- D-SORBITOL원재료
- GARLIC;*원재료
- GINGER원재료
- GUM ARABIC원재료
- HIGH FRUCTOSE CORN SYRUP원재료
- HYDROLYZED CORN PROTEIN원재료
- HYDROLYZED SOY PROTEIN HYDROLYZED WHEAT PROTEIN원재료
- MALIC ACID원재료
- MODIFIED CORN STARCH원재료
- MODIFIED TAPIOCA STARCH원재료
- NATURAL FLAVORS원재료
- NON DAIRY LACTIC ACID ONION*원재료
- POLYGLCEROL ESTERS OF FATTY ACIDS원재료
- POTASSIUM CARBONATE원재료
- RED CHILI PEPPER*원재료
- RIBOFLAVIN원재료
- RICE FLOUR원재료
- SILICON DIOXIDE원재료
- SODIUM CARBONATE원재료
- SODIUM PHOSPHATES원재료
- SOY LECITHIN원재료
- SUGAR원재료
- TOCOPHEROLS원재료
- YEAST EXTRACT원재료
- YELLOW CONN FLOUR.원재료
원재료 원문
POTATO STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SEASONED PINTO BEANS (PINTO BEANS, SALT, MODIFIED CORN STARCH, TOMATO PASTE, SPICES, CORN OIL, SUGAR, GARLIC*, ONION*, PAPRIKA EXTRACT), SALT, MALTODEXTRIN, WHEAT GLUTEN, DRIED FISH CAKE [BREAM, DEFATTED SOY FLOUR POLLOCK, WHEAT FLOUR, CORN STARCH, SUGAR, SOY SAUCE* (SOY, WHEAT, SALT), SALT, ARTIFICIAL FLAVORS, MALTODEXTRIN, DEXTROSE, GLYCINE SODIUM PHOSPHATE TRIBASIC, TOCOPHEROLS (ANTIOXIDANT), D-XYLOSE], CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVORS, BLACK PEPPER CITRIC ACID, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED KIMCHI FLAKES (NAPA CABBAGE, RED CHILI PEPPER*, GARLIC, DEXTRIN, SALT, GINGER, GLUCONO DELTA-LACTONE), DRIED VEGETABLE FLAKES (GREEN ONION, RED CHILI PEPPER ), D-SORBITOL, GARLIC;*, GINGER, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN HYDROLYZED WHEAT PROTEIN, MALIC ACID, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, NATURAL FLAVORS, NON DAIRY LACTIC ACID ONION*, POLYGLCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), RICE FLOUR, SILICON DIOXIDE, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT, YELLOW CONN FLOUR.
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Nong Shim Co., Ltd. · USDA FoodData Central ·
더 보기
Other Soups 3,044개 중 22점
열량은 어디서 오나 439kcal
탄수화물 61%단백질 8%지방 31%
영양성분 전체 100g당
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2618446