PUMPKIN SPICE FLAVORED CUPCAKES WITH WHIPPED ICING, PUMPKIN SPICE

원재료 31가지

CAKE: SUGAR, BLEACHED ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, PUMPKIN. CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, SPICES, NONFAT MILK, SALT, LEAVENING ( SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPAHTE), MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONOAND DIGLYCERIDES, POLYSORBATE 60, SDOIUM STEAROYL LACTYLATE, SOY LECITHIN), BETA-CAROTENE (COLORANT), NATURAL AND ARTIFICIAL FLAVORS. ICING: HIGH FRUCTOSE CORN SYRUP. HYDROGENATED PALM KERNEL OIL, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SODIUM CASEINATE (A MILK DERIVATIVE), HYDROXYPROPYL METHYLCELLULOSE, LACTYLIC ESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, DIPOTASSIUM PHOSPHATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, XANTHAN GUM, BETA CAROTENE AND ANNATTO (COLORANTS). TOPPING: CINNAMON.