EGG & CHEESE ON BAGEL SANDWICH, EGG & CHEESE

Name: EGG & CHEESE ON BAGEL SANDWICH, EGG & CHEESE
Brand: The Hillshire Brands Company
SKU: US-FDC-2090320

Frozen Breakfast Sandwiches, Biscuits & Meals

The Hillshire Brands Company 라벨 표시값 · 100g 기준 · 성분표 2021-10-28

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 5개

신맛을 내고 신맛의 세기를 맞춘다미설정
곰팡이와 효모를 막는 보존료ADI 25mg/kg
곰팡이와 효모를 막는 보존료ADI 25mg/kg
걸쭉하게 만든다미설정
아조디카르본아미드미설정

원재료 36가지

BAGEL: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF: SALT, RICE FLOUR, YEAST, CALCIUM PROPIONATE AND SODIUM METABISULFITE (PRESERVATIVES), DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: MONO AND DI-GLYCERIDES, ENZYMES, AZODICARBONAMIDE, ASCORBIC ACID, POTASSIUM AND CALCIUM IODATE), MONOCALCIUM PHOSPHATE, CORN STARCH, SOY LECITHIN, SOY FLOUR. COOKED EGG PATTY: WHOLE EGGS, WATER, EGG YOLK, SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), MONOSODIUM PHOSPHATE, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR [BUTTER (CREAM, MILK), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, LIPOLYZED BUTTER OIL AND NATURAL AND ARTIFICIAL FLAVORS], SODIUM ACID PYROPHOSPHATE, NISIN PREPARATION (PRESERVATIVE), CITRIC ACID, SOY LECITHIN. PASTEURIZED PROCESS CHEDDAR CHEESE: CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (A PRESERVATIVE), VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT), ENZYMES.

1회분(105g) = 각설탕 1.7개 · 치즈 1장 · 밥 0.9공기

Frozen Breakfast Sandwiches, Biscuits & Meals 973개 중 36점

많이 손댄 식품.

36

많이 손댄 식품

−6영양
−8원재료
−20첨가물
−30가공도

왜 깎였는지 보기

−64점이 깎인 자리

가공도 4단계−30여러 공정을 거친 식품
첨가물 5개−20이름이 공개된 첨가물 · · 아조디카르본아미드 · ·
원재료 36가지−810가지가 넘으면 깎여요
100g 영양−6포화지방 −3 · 나트륨 −3

100g 기준식코드 기준 ›

영양성분 전체 100g당

에너지267kcal13% · 밥 0.9공기당류4.8g5% · 각설탕 1.6개포화지방산3.3g22% · 치즈 0.9장나트륨524mg26%

열량은 어디서 오나 267kcal

탄수화물 57%단백질 17%지방 26%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
에너지	267 kcal	13%	–	–
단백질	11.4 g	21%	–	–
지방	7.6 g	14%	–	–
탄수화물	37.1 g	11%	–	–
당류	4.8 g	5%	–	–
식이섬유	1.9 g	8%	–	–
칼슘	190 mg	27%	–	–
철	2.6 mg	21%	–	–
칼륨	76 mg	2%	–	–
나트륨	524 mg	26%	–	–
콜레스테롤	124 mg	41%	–	–
포화지방산	3.3 g	22%	–	–
트랜스지방산	0 g		–	–

같은 갈래 1위와 비교 구매

더 볼 것

깎이지 않은 것 5가지

지킨 것

−0

당류 4.8g기준 안이라 깎이지 않았어요−0
트랜스지방 0g기준 안이라 깎이지 않았어요−0

좋은 것

칼슘 190mg하루 권장의 27%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
철 2.6mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
단백질 11.4g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

성분 36가지 · 첨가물 5

BAGEL: ENRICHED WHEAT FLOUR원재료
WATER원재료
SUGAR원재료
CONTAINS 2% OR LESS OF: SALT원재료
RICE FLOUR원재료
YEAST원재료
CALCIUM PROPIONATE AND SODIUM METABISULFITE원재료
DOUGH CONDITIONERS원재료
MONOCALCIUM PHOSPHATE원재료
CORN STARCH원재료
SOY LECITHIN원재료
SOY FLOUR. COOKED EGG PATTY: WHOLE EGGS원재료
WATER원재료
EGG YOLK원재료
SOYBEAN OIL원재료
NONFAT DRY MILK원재료
MODIFIED CORN STARCH원재료
POTASSIUM SORBATE원재료
MONOSODIUM PHOSPHATE원재료
SALT원재료
XANTHAN GUM원재료
NATURAL AND ARTIFICIAL BUTTER FLAVOR [BUTTER원재료
PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL원재료
SOYBEAN OIL원재료
LIPOLYZED BUTTER OIL AND NATURAL AND ARTIFICIAL FLAVORS]원재료
SODIUM ACID PYROPHOSPHATE원재료
NISIN PREPARATION원재료
CITRIC ACID원재료
SOY LECITHIN. PASTEURIZED PROCESS CHEDDAR CHEESE: CULTURED MILK원재료
WATER원재료
CREAM원재료
SODIUM PHOSPHATES원재료
SALT원재료
SORBIC ACID원재료
VEGETABLE COLOR원재료
ENZYMES.원재료

원재료 원문

BAGEL: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF: SALT, RICE FLOUR, YEAST, CALCIUM PROPIONATE AND SODIUM METABISULFITE (PRESERVATIVES), DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: MONO AND DI-GLYCERIDES, ENZYMES, AZODICARBONAMIDE, ASCORBIC ACID, POTASSIUM AND CALCIUM IODATE), MONOCALCIUM PHOSPHATE, CORN STARCH, SOY LECITHIN, SOY FLOUR. COOKED EGG PATTY: WHOLE EGGS, WATER, EGG YOLK, SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), MONOSODIUM PHOSPHATE, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR [BUTTER (CREAM, MILK), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, LIPOLYZED BUTTER OIL AND NATURAL AND ARTIFICIAL FLAVORS], SODIUM ACID PYROPHOSPHATE, NISIN PREPARATION (PRESERVATIVE), CITRIC ACID, SOY LECITHIN. PASTEURIZED PROCESS CHEDDAR CHEESE: CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (A PRESERVATIVE), VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT), ENZYMES.

계속 먹으면

출처 · 제조 · 표시

제조·표시 · The Hillshire Brands Company · USDA FoodData Central · 2021-10-28

1회분 105g · 총량 – 고밀도