공개된 원재료와 영양으로 계산했어요
많이 손댄 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 7개−24이름이 공개된 첨가물
- 100g 영양−19당류 −8 · 포화지방 −8 · 나트륨 −3
영양
원재료와 첨가물
원재료 22가지
더 보기
SUGAR, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO-& DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, NATURAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE [COLOR]), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE LIQUID EGGS (WHOLE EGGS, EGG YOLK), SWEETENED CONDENSED MILK (MILK, SUGAR), EGG YOLKS (EGG YOLKS, SUGAR), SOUR CREAM (CULTURED CREAM, NONFAT MILK, ENZYMES), CAKE FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, ENRICHED SEMOLINA (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEMON JUICE CONCENTRATE, SUGAR TOPPING (DEXTROSE, WHEAT STARCH, NON-HYDROGENATED PLANT FAT [SAL FAT], MAGNESIUM STEARATE, NATURAL VANILLA FLAVOR), OATS, LEMON PEEL (LEMON PEEL, SUGAR, LEMON OIL), CORN SYRUP, NATURAL LEMON JUICE POWDER (MALTODEXTRIN AND NATURAL FLAVORS [LEMON JUICE SOLIDS]), SALT, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL GUM STABILIZER (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), NATURAL LEMON FLAVOR (SUGAR, MALTODEXTRIN, NATURAL FLAVORS, SOY LECITHIN, SILICON DIOXIDE).
같은 분류 다른 선택
더 볼 것
출처 · 제조 · 표시
성분표
USDA FoodData Central · US-FDC-1942875
지킨 것
트랜스지방 — 기준 안이라 깎이지 않았어요