Cereals Products - Ready to Eat (Shelf Stable)
Kellogg's Muslix Cereal 15.3oz
Kellogg Company US Per 100 g · Label
43 points among 112 in Cereals Products - Ready to Eat (Shelf Stable)
Heavily processed.
43
- −19Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Sodium −3 · Trans fat −8
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
Good
- Fiber 7.8g31% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 2.9mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items
- Rolled barleyIngredients
- raisinsIngredients
- whole grain wheatIngredients
- whole grain oatsIngredients
- datesIngredients
- milled cornIngredients
- sugarIngredients
- almondsIngredients
- riceIngredients
- wheat branIngredients
- contains 2% or less of dextroseIngredients
- saltIngredients
- malt extractIngredients
- molassesIngredients
- malt flavorIngredients
- BHT for freshness.Ingredients
Ingredient text
Rolled barley, raisins, whole grain wheat, whole grain oats, dates, milled corn, sugar, almonds, rice, wheat bran, contains 2% or less of dextrose, salt, malt extract, molasses, malt flavor, BHT for freshness.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
Serving 51g · Package – High energy density
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43 points among 112 in Cereals Products - Ready to Eat (Shelf Stable)
Where the calories come from 353kcal
Carbs 79%Protein 9%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-751934