Cereals Products - Ready to Eat (Shelf Stable)
KELLOGG PRODUCT 19 12OZ
Kellogg Company US Per 100 g · Label
51 points among 112 in Cereals Products - Ready to Eat (Shelf Stable)
Heavily processed.
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 60mg하루 권장의 500%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items
- Milled cornIngredients
- sugarIngredients
- whole grain oat flourIngredients
- wheat flourIngredients
- riceIngredients
- contains 2% or less of defatted wheat germIngredients
- saltIngredients
- malt flavoringIngredients
- annatto colorIngredients
- BHT for freshness.Vitamins and Minerals: Vitamin CIngredients
- vitamin A palmitateIngredients
- niacinamideIngredients
- zinc oxideIngredients
- reduced ironIngredients
- calcium pantothenateIngredients
- vitamin B6Ingredients
- vitamin DIngredients
- vitamin B1Ingredients
- vitamin B2Ingredients
- vitamin EIngredients
- folic acidIngredients
- vitamin B12.Ingredients
Ingredient text
Milled corn, sugar, whole grain oat flour, wheat flour, rice, contains 2% or less of defatted wheat germ, salt, malt flavoring, annatto color, BHT for freshness.Vitamins and Minerals: Vitamin C (sodium ascorbate and ascorbic acid), vitamin A palmitate, niacinamide, zinc oxide, reduced iron, calcium pantothenate, vitamin B6 (pyridoxine hydrochloride), vitamin D, vitamin B1 (thiamin hydrochloride), vitamin B2 (riboflavin), vitamin E (alpha tocopherol acetate), folic acid, vitamin B12.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
51 points among 112 in Cereals Products - Ready to Eat (Shelf Stable)
Where the calories come from 374kcal
Carbs 88%Protein 9%Fat 3%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-751930