Pizza Mixes & Other Dry Dinners
GRILLED ITALIAN STYLE SKINLESS WITH RIB MEAT CARVED CHICKEN BREAST
Perdue Farms Incorporated Per 100 g · Label
55 points among 582 in Pizza Mixes & Other Dry Dinners
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 4 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.8g하루 권장의 43%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 1 additives
- BONELESS SKINLESS CHICKEN BREAST WITH RIB MEATIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF VINEGARIngredients
- SALTIngredients
- SOY PROTEIN CONCENTRATEIngredients
- DEXTROSEIngredients
- DRIED GARLICIngredients
- SUGARIngredients
- MALTODEXTRINIngredients
- SPICESIngredients
- DRIED ONIONIngredients
- DRIED RED BELL PEPPERIngredients
- PAPRIKAIngredients
- CITRIC ACIDIngredients
- SPICE EXTRACTSIngredients
- DRIED PARSLEYIngredients
Ingredient text
BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, CONTAINS 2% OR LESS OF VINEGAR, SALT, SOY PROTEIN CONCENTRATE, DEXTROSE, DRIED GARLIC, SUGAR, MALTODEXTRIN, SPICES, DRIED ONION, DRIED RED BELL PEPPER, PAPRIKA, CITRIC ACID, SPICE EXTRACTS, DRIED PARSLEY
If you keep eating it
Source · Maker · Label
Maker and label · Perdue Farms Incorporated · USDA FoodData Central ·
Serving 84GRM · Package – Medium energy density
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55 points among 582 in Pizza Mixes & Other Dry Dinners
Where the calories come from 131kcal
Carbs 11%Protein 73%Fat 16%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 131 kcal | 7% | – | – |
| Protein | 23.8 g | 43% | – | – |
| Fat | 2.4 g | 4% | – | – |
| Carbs | 3.6 g | 1% | – | – |
| Sugars | 2.4 g | 2% | – | – |
| Fiber | 1.2 g | 5% | – | – |
| Sodium | 571 mg | 29% | – | – |
| Cholesterol | 65 mg | 22% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2679908