Pizza Mixes & Other Dry Dinners
CILANTRO PESTO QUINOA BOWL, CILANTRO PESTO
H E Butt Grocery Company Per 100 g · Label
78 points among 582 in Pizza Mixes & Other Dry Dinners
4 additives.
Sodium in the bottom half.
78
- −6Nutrition
- 0Ingredients
- −16Additives
- 0Processing
Sikcode diagnosis
Where −22 came off
- 4 additives−16Named additivesCalcium Chloride · · ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 4 additives
- QUINOA BLENDIngredients
- CILANTRO PESTO .Ingredients
Ingredient text
QUINOA BLEND (WATER, WHITE QUINOA, RED QUINOA, SALT, LACTIC ACID [ACIDULANT]), CILANTRO PESTO (WATER, CILANTRO, PARMESAN CHEESE [MILK, CHEESE CULTURES, CALCIUM CHLORIDE {FOR TEXTURE}, SALT AND RENNET {ENZYMES}], SUNFLOWER OIL, SPINACH, NUT BLEND [BRAZIL NUTS, PINE NUTS], GARLIC, SALT, CITRIC ACID [ACIDULANT], SPICE, ASCORBIC ACID [ANTIOXIDANT], XANTHAN GUM [THICKENER]).
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
Serving 224GRM · Package – Medium energy density
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78 points among 582 in Pizza Mixes & Other Dry Dinners
Where the calories come from 152kcal
Carbs 39%Protein 14%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2621148