Pizza Mixes & Other Dry Dinners
BASIL PESTO QUINOA CUP
Pizza Mixes & Other Dry Dinners
Ahold USA, Inc. As labeled · Per 100 g · Label
2 additives
- LysozymePreserveNot set
- Not set
12 ingredients
COOKED QUINOA (WATER, WHITE QUINOA, GLUCONO DELTA LACTONE), BASIL, SUNFLOWER OIL, CHESTNUTS, SALT, DEHYDRATED POTATOES, GRANA PADANO CHEESE (MILK, SALT, RENNET, LYSOZYME [EGG WHITES {PRESERVATIVE}]), GARLIC, SUGAR, CITRIC ACID, ASCORBIC ACID, PINE NUTS.
100 g = 0.9 cheese slices · 0.9 bowls of rice
One serving (210 g) = 1 sugar cube · 0.8 tsp salt · 1.9 cheese slices · 1.8 bowls of rice
63 points among 582 in Pizza Mixes & Other Dry Dinners
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 262kcal
Carbs 25%Protein 5%Fat 70%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central
More
63 points among 582 in Pizza Mixes & Other Dry Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2433921