73 points among 240 in 미숫가루/선식
Heavily processed.
73
- −9Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −27 came off
- Processing level 3−10Made by processing whole foods
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 2.5 sugar cubes · 1.4 bowls of rice
One pack (40 g) = 1 sugar cube · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.8g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 28 items
- 미역Ingredients
- 호박Ingredients
- 바질씨앗Ingredients
- 뽕나무잎Ingredients
- WalnutAllergens
- 들깨Ingredients
- 검정깨Ingredients
- 브로콜리Ingredients
- 건조녹차Ingredients
- 다시마Ingredients
- 수수Ingredients
- 율무씨앗Ingredients
- CornIngredients
- 검정콩Ingredients
- 아마씨앗Ingredients
- 보리쌀Ingredients
- PeanutAllergens
- 백태Ingredients
- White sugarIngredients
- 분리대두단백Allergens
- 식물성크림Ingredients
- 귀리Ingredients
- Other processedIngredients
- 참깨Ingredients
- 기장씨앗Ingredients
- 고구마Ingredients
- CabbageIngredients
- 사과Ingredients
약과 함께 2가지
- Green and black tea (tannins) · 설명서에 적힌 약 571개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)비엘에프씨 · MFDS Food Safety Korea ·
Serving – · Package 40g High energy density
More
73 points among 240 in Ready-to-eat
Where the calories come from 430kcal
Carbs 56%Protein 22%Fat 22%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 430 kcal | 22% | 162 kcal | +268 kcal |
| Protein | 23.8 g | 43% | 5.4 g | +18.3 g |
| Fat | 10.3 g | 19% | 4.5 g | +5.8 g |
| Carbs | 60 g | 19% | 21.6 g | +38.4 g |
| Sugars | 7.5 g | 8% | 2.4 g | +5.1 g |
| Sodium | 245 mg | 12% | 360 mg | -115 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 1.8 g | 12% | 1.2 g | +0.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-219020200-0043·20130556117275