Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품
존쿡델리미트부대찌개
찌개/전골류
존쿡쉐프의키친 As labeled · Per 100 g · Label
No additives
No additives shown
8 ingredients
One serving (200 g) = 0.7 cheese slices
One pack (400 g) = 0.9 tsp salt · 1.4 cheese slices · 0.8 bowls of rice
93 points among 1,119 in 찌개/전골류
8 ingredients.
93
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −7 came off
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 59kcal
Carbs 7%Protein 36%Fat 57%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 5.3 g | 10% | 5.4 g | -0.2 g |
| Fat | 3.8 g | 7% | 4.5 g | -0.7 g |
| Carbs | 1 g | 0% | 21.6 g | -20.6 g |
| Cholesterol | 12.5 mg | 4% | 10.9 mg | +1.6 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 0.3gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 존쿡쉐프의키친 · MFDS Food Safety Korea
Serving 200ml(g) · Package 400g Low energy density
More
93 points among 1,119 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-208020300-0336·20170360272158