Ready-to-eat › 국/탕류 › 즉석섭취·편의식품류 › 즉석조리식품
전주비빔 해물누룽지탕 매운맛
국/탕류
농업회사법인전주비빔밥유한회사제1공장 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
26 ingredients
핵산아이지, Citric acid, 건미역, 참기름, 건목이버섯, 캡사이신씨즈닝분말, 복합조미식품, 혼합식용유, , 간마늘, 미림향, 고추장, Shiitake mushroom, 굴소스분말, Onion, 브로콜리, Shrimp, 소라, 오징어살, 누룽지, 정제수, Carrot, 대파, 파프리카, 간장, 죽순대죽순
One serving (250 g) = 0.8 sugar cubes
One pack (810 g) = 2.5 sugar cubes · 1.2 tsp salt · 0.7 cheese slices · 1.6 bowls of rice
63 points among 3,407 in 국/탕류
Deducted for Trans fat·Sodium.
63
Moderately processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 59kcal
Carbs 55%Protein 16%Fat 29%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 2.5 g | 4% | 5.4 g | -3 g |
| Fat | 1.9 g | 4% | 4.5 g | -2.6 g |
| Carbs | 8.3 g | 3% | 21.6 g | -13.3 g |
| Cholesterol | 10.3 mg | 3% | 10.9 mg | -0.6 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Saturated fat 0.3gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인전주비빔밥유한회사제1공장 · MFDS Food Safety Korea
Serving 250ml(g) · Package 810g Low energy density
More
63 points among 3,407 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-207020300-2171·2021048559038