WHITE 1/2 SHEET B ICD CAKE BUTTERCREAM ICING W/KIT, WHITE
Smith's Food & Drug Centers Inc. 100g 기준 · 성분표
Cakes, Cupcakes, Snack Cakes 8,901개 중 40점
많이 손댄 식품.
- −14영양
- −8원재료
- −8첨가물
- −30가공도
식코드 진단
−60점이 깎인 자리
100g = 각설탕 15개 · 치즈 1.2장 · 밥 1.3공기
1회분(83g) = 각설탕 12개 · 치즈 1장 · 밥 1.1공기
더 볼 것
깎이지 않은 것 1가지
지킨 것
−0- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
성분 20가지 · 첨가물 2
- CAKE ING: SUGAR원재료
- ENRICHED BLEACHED FLOUR원재료
- WATER원재료
- SOYBEAN OIL원재료
- EGGS원재료
- EGG WHITES원재료
- MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILK원재료
- SALT원재료
- LEAVENING원재료
- VITAL WHEAT GLUTEN원재료
- EMULSIFIERS원재료
- DEXTROSE원재료
- ARTIFICIAL AND NATURAL FLAVORS. ICING ING: SUGAR원재료
- VEGETABLE SHORTENING원재료
- WATER원재료
- CORN SYRUP. CONTAINS 2% OR LESS OF TITANIUM DIOXIDE원재료
- SALT원재료
- DEXTROSE원재료
- CORN STARCH원재료
- NATURAL AND ARTIFICIAL FLAVORS.원재료
원재료 원문
CAKE ING: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, ARTIFICIAL AND NATURAL FLAVORS. ICING ING: SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF TITANIUM DIOXIDE (FOR COLOR), SALT, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS.
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Smith's Food & Drug Centers Inc. · USDA FoodData Central ·
더 보기
Cakes, Cupcakes, Snack Cakes 8,901개 중 40점
열량은 어디서 오나 386kcal
탄수화물 61%단백질 2%지방 37%
영양성분 전체 100g당
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-2369119