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TURKEY POT PIE

Name: TURKEY POT PIE
Brand: Overhill Farms, Inc.
SKU: US-FDC-2035391

Frozen Dinners & Entrees

Overhill Farms, Inc. 라벨 표시값 · 100g 기준 · 성분표 2021-10-28

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 6개

걸쭉하게 만든다미설정
걸쭉하게 만들고 성분이 분리되지 않게 잡아 준다미설정
카제인나트륨질감미설정
반죽을 부풀리고 신맛의 세기를 맞춘다미설정
프로피온산나트륨보존미설정
효모추출물맛·향미설정

원재료 15가지

FILLING: WATER, COOKED TURKEY BREAST (BONELESS, SKINLESS TURKEY BREAST, WATER, STARCH BLEND [MODIFIED CORN AND POTATO STARCH, SODIUM PHOSPHATES, CARRAGEENAN], SALT, ISOLATED SOY PROTEIN, TURKEY FLAVOR [DEXTROSE, SALT, FLAVORING {YEAST EXTRACT, NATURAL FLAVORS}, RENDERED TURKEY FAT, SUGAR, WATER, TURKEY FLAVOR {CONTAINS SEA SALT}, PALM OIL, CORN STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER, GARLIC POWDER, SPICES, NATURAL FLAVOR]), CARROTS, GRAVY MIX (MODIFIED FOOD STARCH, WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], CREAM SAUCE BASE [COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE], SWEET WHEY, SALT, YEAST EXTRACT, CHICKEN FAT, XANTHAN GUM, SUGAR, CHICKEN BROTH POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR, SPICES, TURMERIC [COLOR]), CORN, PEAS, ONION, CELERY, SPICES. CRUST: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), WATER, DOUGH CONDITIONER (WHEAT FLOUR, DEXTROSE, CORN STARCH, SALT, SODIUM PROPIONATE [PRESERVATIVE], 2% OR LESS OF SODIUM ALUMINOSILICATE, SODIUM METABISULFITE), DEXTROSE, SALT, SODIUM BICARBONATE.

1회분(190g) = 각설탕 1.3개 · 치즈 3.6장 · 밥 1.5공기

Frozen Dinners & Entrees 5,663개 중 19점

많이 손댄 식품.

19

많이 손댄 식품

−19영양
−8원재료
−24첨가물
−30가공도

왜 깎였는지 보기

−81점이 깎인 자리

가공도 4단계−30여러 공정을 거친 식품
첨가물 6개−24이름이 공개된 첨가물프로피온산나트륨 · 효모추출물 · · · 카제인나트륨 ·
원재료 15가지−810가지가 넘으면 깎여요
100g 영양−19포화지방 −8 · 나트륨 −3 · 트랜스지방 −8

100g 기준식코드 기준 ›

영양성분 전체 100g당

에너지237kcal12% · 밥 0.8공기당류2.1g2% · 각설탕 0.7개포화지방산6.8g46% · 치즈 1.9장나트륨363mg18%

열량은 어디서 오나 237kcal

탄수화물 32%단백질 10%지방 58%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
에너지	237 kcal	12%	–	–
단백질	5.8 g	11%	–	–
지방	15.3 g	28%	–	–
탄수화물	19 g	6%	–	–
당류	2.1 g	2%	–	–
식이섬유	1.1 g	4%	–	–
칼슘	11 mg	2%	–	–
철	1 mg	8%	–	–
나트륨	363 mg	18%	–	–
콜레스테롤	11 mg	4%	–	–
포화지방산	6.8 g	46%	–	–
트랜스지방산	0.5 g		–	–

같은 갈래 1위와 비교 구매

더 볼 것

깎이지 않은 것 1가지

지킨 것

−0

당류 2.1g기준 안이라 깎이지 않았어요−0

성분 15가지 · 첨가물 6

FILLING: WATER원재료
COOKED TURKEY BREAST원재료
CARROTS원재료
GRAVY MIX원재료
CORN원재료
PEAS원재료
ONION원재료
CELERY원재료
SPICES. CRUST: BLEACHED ENRICHED WHEAT FLOUR원재료
SHORTENING원재료
WATER원재료
DOUGH CONDITIONER원재료
DEXTROSE원재료
SALT원재료
SODIUM BICARBONATE.원재료

원재료 원문

FILLING: WATER, COOKED TURKEY BREAST (BONELESS, SKINLESS TURKEY BREAST, WATER, STARCH BLEND [MODIFIED CORN AND POTATO STARCH, SODIUM PHOSPHATES, CARRAGEENAN], SALT, ISOLATED SOY PROTEIN, TURKEY FLAVOR [DEXTROSE, SALT, FLAVORING {YEAST EXTRACT, NATURAL FLAVORS}, RENDERED TURKEY FAT, SUGAR, WATER, TURKEY FLAVOR {CONTAINS SEA SALT}, PALM OIL, CORN STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER, GARLIC POWDER, SPICES, NATURAL FLAVOR]), CARROTS, GRAVY MIX (MODIFIED FOOD STARCH, WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], CREAM SAUCE BASE [COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE], SWEET WHEY, SALT, YEAST EXTRACT, CHICKEN FAT, XANTHAN GUM, SUGAR, CHICKEN BROTH POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR, SPICES, TURMERIC [COLOR]), CORN, PEAS, ONION, CELERY, SPICES. CRUST: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), WATER, DOUGH CONDITIONER (WHEAT FLOUR, DEXTROSE, CORN STARCH, SALT, SODIUM PROPIONATE [PRESERVATIVE], 2% OR LESS OF SODIUM ALUMINOSILICATE, SODIUM METABISULFITE), DEXTROSE, SALT, SODIUM BICARBONATE.

계속 먹으면

출처 · 제조 · 표시

제조·표시 · Overhill Farms, Inc. · USDA FoodData Central · 2021-10-28

1회분 190g · 총량 – 중밀도