공개된 원재료와 영양으로 계산했어요
79
보통으로 가공한 식품
- 가공도 3단계−10원물을 가공해 만든 식품
- 원재료 16가지−810가지가 넘으면 깎여요
- 100g 영양−3나트륨 −3
한눈에
- 가공도 3단계 · 원물을 가공해 만든 식품−10
- 원재료 16가지 · 10가지가 넘으면 깎여요−8
- 100g 영양 · 나트륨 −3−3
- 첨가물 0개 · 당류 1.2g · 포화지방 0g · 트랜스지방 0g기준 안이라 깎이지 않았어요
100g 기준1회분 245g 저밀도
영양
원재료와 첨가물
원재료 16가지
WATER, ORGANIC TOMATOES (ORGANIC CRUSTED TOMATOES, ORGANIC TOMATO PUREE, NATURALLY DERIVED CITRIC ACID), ORGANIC KIDNEY BEANS (ORGANIC KIDNEY BEANS, WATER, SEA SALT, KOMBU SEAWEED), ORGANIC CHICKPEAS, ORGANIC ONIONS, ORGANIC CARROTS, ORGANIC BLACK BEANS, ORGANIC RED BELL PEPPERS, ORGANIC ZUCCHINI, CONTAINS 2% OR LESS OF: ORGANIC VEGETABLE BASE (ORGANIC CARROTS, ORGANIC ONION, ORGANIC CELERY SEA SALT), ORGANIC CORN STARCH, SEA SALT, ORGANIC GARLIC, ORGANIC CANOLA OIL, ORGANIC BASIL, ORGANIC SUGAR AND ORGANIC SPICES.
첨가물 0
표시된 첨가물 없음
같은 분류 다른 선택
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더 볼 것
출처 · 제조 · 표시
성분표
USDA FoodData Central · US-FDC-2008337