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2X SAUSAGE & CHEESE DOUBLE SAUSAGE, DOUBLE CHEESE BISCUIT SANDWICH, 2X SAUSAGE & CHEESE

Name: 2X SAUSAGE & CHEESE DOUBLE SAUSAGE, DOUBLE CHEESE BISCUIT SANDWICH, 2X SAUSAGE & CHEESE
Brand: AdvancePierre Foods Inc.
SKU: US-FDC-1913488

Breakfast Sandwiches, Biscuits & Meals

AdvancePierre Foods Inc. 라벨 표시값 · 100g 기준 · 성분표 2021-07-29

알레르기 표시 아직 안 읽음이 나라 라벨은 아직 못 읽어요

첨가물 7개

신맛을 내고 신맛의 세기를 맞춘다미설정
걸쭉하게 만들고 모양을 잡는다미설정
몰식자산프로필보존ADI 1.4mg/kg
곰팡이와 효모를 막는 보존료ADI 25mg/kg
아디프산맛·향ADI 5mg/kg
반죽을 부풀리고 신맛의 세기를 맞춘다미설정
프로피온산칼슘보존미설정

원재료 25가지

BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, DRY WHEY, CALCIUM SULFATE, BUTTERMILK SOLIDS, CONTAINS 2% OR LESS OF: DEXTROSE, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM BICARBONATE, CALCIUM PROPIONATE [PRESERVATIVE], METHYLCELLULOSE, ADIPIC ACID, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE [COLOR]. FULLY COOKED PORK SAUSAGE PATTY: GROUND PORK, SEASONING (SALT, WHEY PROTEIN CONCENTRATE, SPICES, CORN SYRUP SOLIDS, DEXTROSE, CARAMEL COLOR, BHA, PROPYL GALLATE, CITRIC ACID). PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILKFAT, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], APO-CAROTENOL [COLOR], SOY LECITHIN (NON STICKING-AGENT).

1회분(210g) = 각설탕 1.7개 · 라면 1봉지 · 치즈 4.2장 · 밥 2.2공기

Breakfast Sandwiches, Biscuits & Meals 298개 중 14점

많이 손댄 식품.

14

많이 손댄 식품

−24영양
−8원재료
−24첨가물
−30가공도

왜 깎였는지 보기

−86점이 깎인 자리

가공도 4단계−30여러 공정을 거친 식품
첨가물 7개−24이름이 공개된 첨가물아디프산 · 프로피온산칼슘 · · 몰식자산프로필 · · ·
원재료 25가지−810가지가 넘으면 깎여요
100g 영양−24포화지방 −8 · 나트륨 −8 · 트랜스지방 −8

100g 기준식코드 기준 ›

영양성분 전체 100g당

에너지310kcal16% · 밥 1공기당류2.4g2% · 각설탕 0.8개포화지방산7.1g48% · 치즈 2장나트륨829mg41%

열량은 어디서 오나 310kcal

탄수화물 30%단백질 13%지방 57%

항목	양	하루 기준 %	같은 분류 가운데 값	차이
에너지	310 kcal	16%	–	–
단백질	10.5 g	19%	–	–
지방	19.5 g	36%	–	–
탄수화물	22.9 g	7%	–	–
당류	2.4 g	2%	–	–
식이섬유	0.5 g	2%	–	–
칼슘	143 mg	20%	–	–
철	1.3 mg	11%	–	–
나트륨	829 mg	41%	–	–
콜레스테롤	43 mg	14%	–	–
포화지방산	7.1 g	48%	–	–
트랜스지방산	2.1 g		–	–

같은 갈래 1위와 비교 구매

더 볼 것

깎이지 않은 것 2가지

지킨 것

−0

당류 2.4g기준 안이라 깎이지 않았어요−0

좋은 것

칼슘 143mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

성분 25가지 · 첨가물 7

BISCUIT: ENRICHED BLEACHED WHEAT FLOUR원재료
WATER원재료
PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL원재료
DRY WHEY원재료
CALCIUM SULFATE원재료
BUTTERMILK SOLIDS원재료
CONTAINS 2% OR LESS OF: DEXTROSE원재료
SODIUM ALUMINUM PHOSPHATE원재료
SALT원재료
SODIUM BICARBONATE원재료
CALCIUM PROPIONATE [PRESERVATIVE]원재료
METHYLCELLULOSE원재료
ADIPIC ACID원재료
SOY LECITHIN원재료
ARTIFICIAL BUTTER FLAVOR원재료
BETA CAROTENE [COLOR]. FULLY COOKED PORK SAUSAGE PATTY: GROUND PORK원재료
SEASONING . PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESE원재료
WATER원재료
SODIUM CITRATE원재료
MILKFAT원재료
SALT원재료
SODIUM PHOSPHATE원재료
SORBIC ACID [PRESERVATIVE]원재료
APO-CAROTENOL [COLOR]원재료
SOY LECITHIN .원재료

원재료 원문

BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, DRY WHEY, CALCIUM SULFATE, BUTTERMILK SOLIDS, CONTAINS 2% OR LESS OF: DEXTROSE, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM BICARBONATE, CALCIUM PROPIONATE [PRESERVATIVE], METHYLCELLULOSE, ADIPIC ACID, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE [COLOR]. FULLY COOKED PORK SAUSAGE PATTY: GROUND PORK, SEASONING (SALT, WHEY PROTEIN CONCENTRATE, SPICES, CORN SYRUP SOLIDS, DEXTROSE, CARAMEL COLOR, BHA, PROPYL GALLATE, CITRIC ACID). PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILKFAT, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], APO-CAROTENOL [COLOR], SOY LECITHIN (NON STICKING-AGENT).

계속 먹으면

출처 · 제조 · 표시

제조·표시 · AdvancePierre Foods Inc. · USDA FoodData Central · 2021-07-29

1회분 210g · 총량 – 고밀도