이거 뭐 들었어?
TASTYKAKE, MINI DONUTS, SALTED CARAMEL, SALTED CARAMEL
Cakes, Cupcakes, Snack Cakes
Tasty Baking Company 라벨 표시값 · 100g 기준 · 성분표
첨가물 8개
- 걸쭉하게 만든다미설정
- 스테아릴젖산나트륨맛·향ADI 20mg/kg
- 이산화티타늄색미설정
- 걸쭉하게 만든다미설정
- 카라야검질감미설정
- 반죽을 부풀리고 신맛의 세기를 맞춘다미설정
- 칼슘을 더하고 흰빛을 낸다미설정
- 프로피온산칼슘보존미설정
원재료 38가지
더 보기
SUGAR, ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRUNCH BLEND CARAMEL COLOR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], CALCIUM PROPIONATE [TO PROTECT FRESHNESS], EXTRACTIVES OF PAPRIKA) PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR EGG YOLKS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NOFAT MILK SOLIDS, SALT, GLYCERINE, CORN SYRUP SOLIDS, DEXTROSE, WHEAT STARCH, CALCIUM SULFATE, WHEAT FLOUR, SOY LECITHIN, DISTILLED MONOGLYCERIDES, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOESTER, TAPIOCA DEXTRIN, AGAR, CORN DEXTRIN, TITANIUM DIOXIDE (COLOR) XANTHAN GUM, ENZYMES, KARAYA GUM, MONOGLYCERIDES, CORN SYRUP, CORN ACID, COLORED WITH TUMERIC AND ANNATTO, PRESERVED WITH SORBIC ACID, POTASSIUM SORBATE AND SODIUM PROPIONATE.
100g = 각설탕 13개 · 치즈 2.3장 · 밥 1.5공기
1회분(86g) = 각설탕 11개 · 치즈 1.9장 · 밥 1.3공기
Cakes, Cupcakes, Snack Cakes 8,901개 중 14점
많이 손댄 식품.
많이 손댄 식품
- −24영양
- −8원재료
- −24첨가물
- −30가공도
식코드 진단
−86점이 깎인 자리
영양성분 전체 100g당
열량은 어디서 오나 442kcal
탄수화물 61%단백질 4%지방 35%
더 볼 것
깎이지 않은 것 1가지
지킨 것
−0- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
성분 38가지 · 첨가물 8
- SUGAR원재료
- ENRICHED UNBLEACHED AND BLEACHED FLOUR원재료
- WATER원재료
- CRUNCH BLEND CARAMEL COLOR원재료
- LEAVENING [SODIUM BICARBONATE원재료
- SODIUM ACID PYROPHOSPHATE]원재료
- CALCIUM PROPIONATE [TO PROTECT FRESHNESS]원재료
- EXTRACTIVES OF PAPRIKA PALM OIL원재료
- SOYBEAN OIL원재료
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR EGG YOLKS원재료
- LEAVENING원재료
- NOFAT MILK SOLIDS원재료
- SALT원재료
- GLYCERINE원재료
- CORN SYRUP SOLIDS원재료
- DEXTROSE원재료
- WHEAT STARCH원재료
- CALCIUM SULFATE원재료
- WHEAT FLOUR원재료
- SOY LECITHIN원재료
- DISTILLED MONOGLYCERIDES원재료
- CALCIUM CARBONATE원재료
- SODIUM STEAROYL LACTYLATE원재료
- GUAR GUM원재료
- NATURAL AND ARTIFICIAL FLAVORS원재료
- PROPYLENE GLYCOL MONOESTER원재료
- TAPIOCA DEXTRIN원재료
- AGAR원재료
- CORN DEXTRIN원재료
- TITANIUM DIOXIDE XANTHAN GUM원재료
- ENZYMES원재료
- KARAYA GUM원재료
- MONOGLYCERIDES원재료
- CORN SYRUP원재료
- CORN ACID원재료
- COLORED WITH TUMERIC AND ANNATTO원재료
- PRESERVED WITH SORBIC ACID원재료
- POTASSIUM SORBATE AND SODIUM PROPIONATE.원재료
원재료 원문
SUGAR, ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRUNCH BLEND CARAMEL COLOR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], CALCIUM PROPIONATE [TO PROTECT FRESHNESS], EXTRACTIVES OF PAPRIKA) PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR EGG YOLKS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NOFAT MILK SOLIDS, SALT, GLYCERINE, CORN SYRUP SOLIDS, DEXTROSE, WHEAT STARCH, CALCIUM SULFATE, WHEAT FLOUR, SOY LECITHIN, DISTILLED MONOGLYCERIDES, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOESTER, TAPIOCA DEXTRIN, AGAR, CORN DEXTRIN, TITANIUM DIOXIDE (COLOR) XANTHAN GUM, ENZYMES, KARAYA GUM, MONOGLYCERIDES, CORN SYRUP, CORN ACID, COLORED WITH TUMERIC AND ANNATTO, PRESERVED WITH SORBIC ACID, POTASSIUM SORBATE AND SODIUM PROPIONATE.
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Tasty Baking Company · USDA FoodData Central ·
더 보기
Cakes, Cupcakes, Snack Cakes 8,901개 중 14점
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-1904203