LEAN BURRITO, EGG, CHEESE, TOMATO & BASIL
Frozen Dinners & Entrees
Ruiz Food Products Inc 라벨 표시값 · 100g 기준 · 성분표
첨가물 7개
원재료 19가지
WATER, WHOLE WHEAT FLOUR, SCRAMBLED EGGS (WHOLE EGGS, NONFAT MILK, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR)), SPICE), WHEAT FLOUR (ENRICHED WITH REDUCED IRON, NIACIN THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SCRAMBLED EGG WHITES (EGG WHITES, CORN STARCH, XANTHAN GUM, ANNATTO COLOR), AMERICAN CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), PARTIALLY HYDROGENATED SOYBEAN OIL, MODIFIED CORN STARCH, CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (XANTHAN, GUAR, CAROB BEAN GUMS), CONTAINS 2% OR LESS OF SODIUM PHOSPHATE, NONFAT DRY MILK, SALT, WHEY, CELLULOSE GUM, LACTIC ACID, PROPIONIC ACID, SUGAR, MONOGLYCERIDES, YEAST EXTRACT, BUTTER OIL, NATURAL FLAVOR, ANNATTO COLOR, FD&C YELLOW NO.6), TOMATOES (WITH JUICE, CITRIC ACID, CALCIUM CHLORIDE), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPINACH, VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS, BROWN SUGAR, WHEAT GLUTEN, WHEAT STARCH, MODIFIED CORN STARCH, SALT, YEAST, GUAR GUM, BASIL
100g = 각설탕 0.6개 · 밥 0.6공기
1회분(113g) = 각설탕 0.7개 · 치즈 0.6장 · 밥 0.7공기
Frozen Dinners & Entrees 5,663개 중 32점
많이 손댄 식품.
많이 손댄 식품
- −6영양
- −8원재료
- −24첨가물
- −30가공도
식코드 진단
−68점이 깎인 자리
- 가공도 4단계−30여러 공정을 거친 식품
- 첨가물 7개−24이름이 공개된 첨가물
- 원재료 19가지−810가지가 넘으면 깎여요
- 100g 영양−6포화지방 −3 · 나트륨 −3
같은 분류 다른 선택
영양성분 전체 100g당
열량은 어디서 오나 186kcal
탄수화물 52%단백질 19%지방 29%
더 볼 것
깎이지 않은 것 2가지
지킨 것
−0- 당류 1.8g기준 안이라 깎이지 않았어요−0
- 트랜스지방 0g기준 안이라 깎이지 않았어요−0
계속 먹으면
출처 · 제조 · 표시
제조·표시 · Ruiz Food Products Inc · USDA FoodData Central
더 보기
Frozen Dinners & Entrees 5,663개 중 32점
출처
- 출처
- USDA FoodData Central
- 코드
US-FDC-1902119