공개된 원재료와 영양으로 계산했어요
46
많이 가공한 식품
- 가공도 4단계−30여러 공정을 거친 식품
- 100g 영양−16당류 −8 · 나트륨 −8
- 원재료 18가지−810가지가 넘으면 깎여요
한눈에
- 가공도 4단계 · 여러 공정을 거친 식품−30
- 100g 영양 · 당류 −8 · 나트륨 −8−16
- 원재료 18가지 · 10가지가 넘으면 깎여요−8
- 첨가물 0개 · 포화지방 0g · 트랜스지방 0g기준 안이라 깎이지 않았어요
100g 기준1회분 17g 중밀도
영양
원재료와 첨가물
원재료 18가지
TOMATO PUREE (TOMATO PASTE, WATER), HIGH FRUCTOSE CORN SYRUP, MALT VINEGAR, LEA & PERRINS WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), DISTILLED WHITE VINEGAR, SALT, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: RAISIN JUICE CONCENTRATE, MUSTARD FLOUR, CARAMEL COLOR, SOYBEAN OIL, TURMERIC, SPICES, APPLE PUREE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), GARLIC POWDER, ONION POWDER, NATURAL FLAVORS.
첨가물 0
표시된 첨가물 없음
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성분표
USDA FoodData Central · US-FDC-1593370