Frozen Breakfast Sandwiches, Biscuits & Meals
SAUSAGE, EGG & CHEESE BISCUIT SANDWICHES, SAUSAGE, EGG & CHEESE
Wakefern Food Corporation Per 100 g · Label
22 points among 973 in Frozen Breakfast Sandwiches, Biscuits & Meals
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesAdipic Acid · Calcium Propionate · · · Propyl Gallate · · ·
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 32 items · 8 additives
- BISCUIT: ENRICHED BLEACHED WHEAT FLOURIngredients
- WATERIngredients
- BUTTER FLAVORED SHORTENING FLAKEIngredients
- BUTTERMILK BLENDIngredients
- SHORTENINGIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- DEXTROSEIngredients
- SODIUM BICARBONATEIngredients
- SALTIngredients
- CALCIUM PROPIONATEIngredients
- METHYLCELLULOSE. FULLY COOKED PORK SAUSAGE PATTY-CARAMEL COLOR ADDEDIngredients
- BHAIngredients
- PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR: PORKIngredients
- SEASONINGIngredients
- WATERIngredients
- SODIUM PHOSPHATE. FULLY COOKED EGG PATTY: WHOLE EGGSIngredients
- WHEYIngredients
- SOYBEAN OILIngredients
- NONFAT MILKIngredients
- CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCHIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- CITRIC ACIDIngredients
- NATURAL BUTTER FLAVOR. PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESEIngredients
- WATERIngredients
- SODIUM CITRATEIngredients
- MILKFATIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- SORBIC ACIDIngredients
- APO-CAROTENALIngredients
- SOY LECITHIN .Ingredients
Ingredient text
BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, BUTTER FLAVORED SHORTENING FLAKE (PALM OIL, NATURAL BUTTER FLAVOR AND SOY LECITHIN), BUTTERMILK BLEND (SWEET WHEY, CALCIUM SULFATE, BUTTERMILK, ADIPIC ACID), SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR AND BETA CAROTENE), SODIUM ALUMINUM PHOSPHATE, DEXTROSE, SODIUM BICARBONATE, SALT, CALCIUM PROPIONATE (PRESERVATIVE), METHYLCELLULOSE. FULLY COOKED PORK SAUSAGE PATTY-CARAMEL COLOR ADDED, BHA, PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR: PORK, SEASONING (SALT, WHEY PROTEIN CONCENTRATE, SPICES, CORN SYRUP SOLIDS, DEXTROSE, CARAMEL COLOR, BHA, PROPYL GALLATE, CITRIC ACID), WATER, SODIUM PHOSPHATE. FULLY COOKED EGG PATTY: WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR. PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILKFAT, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL (COLOR), SOY LECITHIN (NON-STICKING AGENT).
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
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22 points among 973 in Frozen Breakfast Sandwiches, Biscuits & Meals
Where the calories come from 302kcal
Carbs 30%Protein 12%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620418