Frozen Breakfast Sandwiches, Biscuits & MealsFrozen Breakfast Sandwiches, Biscuits & Meals
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Frozen Breakfast Sandwiches, Biscuits & Meals

ORIGINAL PANCAKE & SAUSAGE ON A STICK, ORIGINAL

Hy-Vee, Inc. Per 100 g · Label

41 points among 973 in Frozen Breakfast Sandwiches, Biscuits & Meals

Heavily processed.

41
  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −59 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Propyl Gallate ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • BATTER INGREDIENTS: WATERIngredients
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • SOYBEAN OILIngredients
  • SOY FLOURIngredients
  • LEAVENINGIngredients
  • EGGSIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVORIngredients
  • NONFAT DRY MILK. COOKED IN VEGETABLE OIL . SAUSAGE INGREDIENTS: PORKIngredients
  • WATERIngredients
  • IMITATION MAPLE FLAVOR .Ingredients
Ingredient text

BATTER INGREDIENTS: WATER, WHEAT FLOUR (BLEACHED), SUGAR, SOYBEAN OIL, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EGGS, DEXTROSE, SALT, ARTIFICIAL FLAVOR, NONFAT DRY MILK. COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). SAUSAGE INGREDIENTS: PORK, WATER, IMITATION MAPLE FLAVOR (SUGAR, SALT, MALTODEXTRIN, SPICES, CORN SYRUP SOLIDS, NATURAL FLAVORS, ARTIFICIAL FLAVORS, CITRIC ACID, PROPYL GALLATE).

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 71g · Package – High energy density
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41 points among 973 in Frozen Breakfast Sandwiches, Biscuits & Meals

Where the calories come from 254kcal

Carbs 44%Protein 13%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy254 kcal13%
Protein8.5 g15%
Fat12.7 g24%
Carbs29.6 g9%
Sugars9.9 g10%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium479 mg24%
Cholesterol35 mg12%
Saturated fatty acids4.2 g28%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2066655
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