36 points among 973 in Frozen Breakfast Sandwiches, Biscuits & Meals
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesNatamycin · · Sodium Erythorbate · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 25 items · 5 additives
- DICED POTATOES: POTATOESIngredients
- SOYBEAN OILIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- DEXTROSEIngredients
- TETRASODIUM PYROPHOSPHATE AND DISODIUM DIHYDROGEN PYROPHOSPHATE . PRECOOKED SCRAMBLED EGGS: WHOLE EGGSIngredients
- SKIM MILKIngredients
- SOYBEAN OILIngredients
- MODIFIED CORNSTARCHIngredients
- XANTHAN GUMIngredients
- LIQUID PEPPER EXTRACTIngredients
- CITRIC ACIDIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL BUTTER FLAVOR . COOKED BACON CRUMBLES: CURED WITH WATERIngredients
- SALTIngredients
- SUGARIngredients
- SMOKE FLAVORINGIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE. SHREDDED MILD CHEDDAR CHEESE: PASTEURIZED MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMESIngredients
- ANNATTO COLORIngredients
- NATAMYCIN . WATER.Ingredients
Ingredient text
DICED POTATOES: POTATOES, SOYBEAN OIL, MALTODEXTRIN, SALT, DEXTROSE, TETRASODIUM PYROPHOSPHATE AND DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR). PRECOOKED SCRAMBLED EGGS: WHOLE EGGS, SKIM MILK, SOYBEAN OIL, MODIFIED CORNSTARCH, XANTHAN GUM, LIQUID PEPPER EXTRACT, CITRIC ACID, SALT, NATURAL AND ARTIFICIAL BUTTER FLAVOR (BUTTER [CREAM, MILK], PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, LIPOLYZED BUTTER OIL, NATURAL AND ARTIFICIAL FLAVORS). COOKED BACON CRUMBLES: CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. SHREDDED MILD CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, NATAMYCIN (MOLD INHIBITOR). WATER.
If you keep eating it
Source · Maker · Label
Maker and label · Qdc, Inc. · USDA FoodData Central ·
More
36 points among 973 in Frozen Breakfast Sandwiches, Biscuits & Meals
Where the calories come from 217kcal
Carbs 21%Protein 22%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2057507