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ProductsFrozen Breakfast Sandwiches, Biscuits & Meals

SUPERFOOD VEGGIE CAKES, SUPERFOOD

Classic Cooking Inc.

Computed from the published ingredients and nutrition

63

Moderately processed

  1. Processing level 4−30Made through many industrial steps
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −37 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 8 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 3.5g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57GRM Medium energy density

Nutrition

All nutrients

100 g = 1.2 sugar cubes

Where the calories come from 140kcal

Carbs 42%Protein 11%Fat 47%

ItemsAmount% of dailyCategory medianDifference
Fat7 g13%
Carbs14 g4%
Fiber1.8 g7%
Calcium30 mg4%
Iron0 mg0%
Potassium147 mg4%
Cholesterol44 mg15%
Trans fat0 g

Ingredients and additives

8 ingredients

VEGETABLE BLEND (BROCCOLI, CARROTS, CAULIFLOWER, RED BELL PEPPERS, KALE, ONIONS, ZUCCHINI), BROWN RICE, EGG WHITES, WHOLE EGGS, CANOLA OIL, CORN STARCH, SEASONING BLEND (DRIED ONIONS, SPICES, MALTODEXTRIN [CORN], CORN STARCH, NATURAL FLAVOR, TOMATO, ONION, GARLIC POWDER), BLACK PEPPER.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2665686

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